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750ml
Bottle:
$15.94
12 bottles:
$15.62
Beautiful aromatics of soft white flowers and exotic citrus with some medium concentration of mandarin and clementine...
1.0Ltr
Bottle:
$18.34
12 bottles:
$17.42
Slightly cloudy in appearance, this is a white wine with plenty of personality; it is fresh, vibrant, with citrusy...
750ml
Bottle:
$11.94
12 bottles:
$11.70
A blend of Alvarinho, Trajadura, Loureiro sourced from vineyards mainly in the renowned zones of Monc?a?o and...
750ml
Bottle:
$9.90
$11.00
This blend of Louriero, Arinto, and Trajadura has an inviting aromatic character with a kiss of residual sugar to...
750ml
Bottle:
$11.00
12 bottles:
$10.45
This Vinho Verde is light and fresh, with a little sparkle. Produced by the recognized winemaker, Carlos Teixeira...
750ml
Bottle:
$29.20
6 bottles:
$28.00
This wine is rich, packed with fruit and openly textured. It has depth and layers of ripeness. Hints of apricots come...
750ml
Bottle:
$11.70
$13.00
Produced at Quinta do Ameal in the Lima Valley, this wine is crisp, ripe and full of lemon and lime flavors. Lively...
750ml
Bottle:
$16.71
$17.59
12 bottles:
$10.45
Clear and bright with young greenish tones. An expansive aroma, with notes of ripe mango, nectarine and hints of...
Portugal Dao Vinho Verde
Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.