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Red
750ml
Bottle: $194.40 $216.00
6 bottles: $169.98
Delivers fabulous aromas of crushed red fruits, with leather, tar, tobacco and mint. Full-bodied, offering supersoft...
12 FREE
WS
94
WA
92
Red
750ml
Bottle: $124.90
12 bottles: $122.40
12 FREE
Sale
Red
750ml
Bottle: $325.35 $361.50
1989 was an early year, with flowering three weeks ahead of usual. Now at 30 years old, a floral aspect curls out of...
12 FREE
DC
98
WS
96
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 6
Bottle: $146.95
A big Bordeaux, with great presence on the palate and a stylish character of black pepper, raisin, earth, game and...
WS
95
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $482.28
Delivers fabulous aromas of crushed red fruits, with leather, tar, tobacco and mint. Full-bodied, offering supersoft...
WS
94
WA
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $185.72
Delivers fabulous aromas of crushed red fruits, with leather, tar, tobacco and mint. Full-bodied, offering supersoft...
WS
94
WA
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $168.28
Delivers fabulous aromas of crushed red fruits, with leather, tar, tobacco and mint. Full-bodied, offering supersoft...
WS
94
WA
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $449.34
Utterly gorgeous, wonderful white truffle notes coming through the fruit, alongside leather, liquorice and tobacco...
DC
98
WA
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $411.21
Utterly gorgeous, wonderful white truffle notes coming through the fruit, alongside leather, liquorice and tobacco...
DC
98
WA
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $399.95
Utterly gorgeous, wonderful white truffle notes coming through the fruit, alongside leather, liquorice and tobacco...
DC
98
WA
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $188.21
Tasted from a 3-liter, the 1989 La Lagune was just singing! Still lively ruby colored with beautiful, classic notes...
JD
92
WA
90
Case only
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Red
750ml - Case of 12
Bottle: $2140.10
The 1989 La Mission Haut-Brion is hands-down the greatest of this era, and if one takes consistency into account, it...
WA
100
VM
100
Sale
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $3679.08 $3913.91
Château Lafite-Rothschild Pauillac 1989: I have never been a huge fan of this Lafite but it seems to be coming into...
JS
97
WS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $866.13
This is so decadent and exciting on the nose, with very ripe fruit, tobacco, meat and cedar. Full-bodied, offering...
WS
94
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $694.95
1989 was an early year, with flowering three weeks ahead of usual. Now at 30 years old, a floral aspect curls out of...
DC
98
WS
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $295.34
1989 was an early year, with flowering three weeks ahead of usual. Now at 30 years old, a floral aspect curls out of...
DC
98
WS
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $336.64
1989 was an early year, with flowering three weeks ahead of usual. Now at 30 years old, a floral aspect curls out of...
DC
98
WS
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $312.55
1989 was an early year, with flowering three weeks ahead of usual. Now at 30 years old, a floral aspect curls out of...
DC
98
WS
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $300.12
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $84.95

Malagousia Red Bordeaux Sherry 1989

If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.

It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.