Do we ship to you?.
750ml
Bottle:
$50.16
$52.80
6 bottles:
$45.60
Bright citrus immediately jumps out on the nose—orange peel and clementine—along with dried mango, cinnamon...
750ml
Bottle:
$53.58
$56.40
6 bottles:
$48.00
A remarkable four-grain blended rye whiskey with a final mash bill of 77% Rye, 16% corn, with wheat and barley making...
1.0Ltr
Bottle:
$39.94
Ideal for Manhattans and other cocktails, this 95% rye has a malty profile that mixes vanilla, crème brûlée, and a...
1.75Ltr
Bottle:
$59.94
Ideal for Manhattans and other cocktails, this 95% rye has a malty profile that mixes vanilla, crème brûlée, and a...
750ml
Bottle:
$29.07
$30.60
Ideal for Manhattans and other cocktails, this 95% rye has a malty profile that mixes vanilla, crème brûlée, and a...
750ml
Bottle:
$510.48
$567.20
Lead-pencil aromas with currants and plums, too. Full body, silky tannins and a focused and very refined finish. It's...
750ml
Bottle:
$498.95
$516.00
While few people get excited about second wines, the reality today is that the top estates are making such a strict...
750ml
Bottle:
$384.75
$427.50
Exquisitely fine tannins to the currant, lead-pencil and chocolate character. The palate is full, yet very refined...
750ml
Bottle:
$486.63
$540.70
The second wine of the estate, the 2019 Carruades De Lafite offers a beautiful, Lafite-like bouquet of crème de...
750ml
Bottle:
$370.08
$411.20
So perfumed and subtle with roses, lavender, sage, and currants. Medium-bodied. So much Spanish cedar, cigar box,...
750ml
Bottle:
$236.52
$262.80
94-95 Soft and attractive character to this wine, showing a polished-tannin frame and a juicy center-palate. Medium...
750ml
Bottle:
$38.76
$40.80
12 bottles:
$36.48
Massively spicy and peppery on the nose, with layers of baking spice, vanilla, and apricot swirling underneath. The...
750ml - Case of 6
Bottle:
$34.10
The 2020 Céres, from Clare and Gonzalgue Lurton, comes from a 8-hectare estate owned by Clare and Gonzalgue Lurton,...
750ml
Bottle:
$232.38
$258.20
The second wine of Château Ausone, always produced in limited quantities, provides a fine echo of the top wine. Bold...
750ml
Bottle:
$19.80
12 bottles:
$19.40
A tight and focused second wine from Potensac with currant and lemon-rind character. Medium body, fine tannins and a...
750ml
Bottle:
$17.83
$19.80
An attractive nose with red fruit and an array of red flowers that lead to a palate that has red fruit at its core...
750ml - Case of 6
Bottle:
$19.99
A fresh, clean wine with currants, spice and light chocolate character. Medium body and fine tannins. Easy finish. A...
750ml
Bottle:
$486.00
$540.00
Initially the wine is all firm tannins, but then there is a pure line of fresh black fruits that comes through, with...
Red Bordeaux Rye Whiskey
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.