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750ml - Case of 12
Bottle:
$138.82
The Les Cailloux 2010 Chateauneuf du Pape possesses a dense ruby/purple color as well as lots of gamy, meaty notes...
750ml - Case of 12
Bottle:
$72.84
1.5Ltr - 1 Bottle
Bottle:
$1249.95
Beginning to enter its second phase of life - there's development here, but it's still a bit dumb and inexpressive -...
Pre-Arrival
Chateau Des Tours Vacqueyras 2010
750ml - Case of 12
Bottle:
$291.00
Bright red. Heady aromas of candied red fruits, cherry pit and anise, with a suave floral note emerging with...
Pre-Arrival
Chateau Rayas Chateauneuf Du Pape Rouge 2010
750ml - Case of 12
Bottle:
$1298.95
Showing more finesse and elegance than the Pignan, yet still with plenty of density and concentration, the 2010...
Pre-Arrival
Chateau Rayas Chateauneuf Du Pape Rouge 2010
750ml - 1 Bottle
Bottle:
$2008.01
$2136.18
Showing more finesse and elegance than the Pignan, yet still with plenty of density and concentration, the 2010...
Pre-Arrival
Clos Des Papes Chateauneuf Du Pape Rouge 2010
750ml - Case of 12
Bottle:
$195.84
Undoubtedly one of the greatest Châteauneuf vintages of recent times, up there with the 1990 - and perhaps the 2016;...
750ml - Case of 6
Bottle:
$82.26
750ml - Case of 12
Bottle:
$116.48
1.5Ltr - 1 Bottle
Bottle:
$327.95
$342.33
My favorite vintage of this cuvee to date and a knockout wine that is up there with the best of the vintage, the 2010...
750ml - Case of 6
Bottle:
$155.51
My favorite vintage of this cuvee to date and a knockout wine that is up there with the best of the vintage, the 2010...
750ml - Case of 12
Bottle:
$738.76
The same blend and elevage as the ’11, the 2010 Domaine de Pignan Châteauneuf-du-Pape is a beauty and shows a...
750ml - Case of 6
Bottle:
$436.62
Still in foudre, the 2010 Domaine du Pégaü Châteauneuf-du-Pape Cuvée Da Capo is monumental stuff and I think...
750ml - Case of 12
Bottle:
$79.94
A brilliant effort that ranks alongside the 2007, the 2010 Chateauneuf du Pape boasts abundant notes of black cherry...
750ml - Case of 6
Bottle:
$249.33
Gewurztraminer Marsala Red Rhone Blend 2010
Gewurztraminer is renowned for being a particularly tricky grape varietal to grow and cultivate, but is one which plenty of wineries persevere with due to its unique properties and excellent flavors The vines themselves are highly robust, and can even be unruly when in the correct type of soil, but they cannot grow well in terroirs which contain chalk or other similar components. They are also extremely susceptible to a wide range of diseases and rot, and due to their early budding and fruiting, they cannot survive frost. However, despite these problems, in cooler climates and on the right terroir, the Gewurztraminer grape varietal produces wonderful results quite unlike any other vine. The pink grapes are packed full of elegant and sweet flavors, their relatively high sugar content offering a light sweetness alongside floral notes, perfumed and aromatic aromas, and a distinctive taste of lychees.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.