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Red
750ml
Bottle: $21.92
6 bottles: $21.48
Our Maturana Tinta vines produce small clusters of grapes with high acidity and good resistance to vine diseases, all...
Red
750ml
Bottle: $27.20
12 bottles: $24.70
A supple red marked by black currant, blackberry and fruitcake flavors. Spicy, with powdery tannins lining the...
Red
750ml
Bottle: $45.25
12 bottles: $44.35
Always one of the more garrigue-scented Châteauneufs, the Brunels' 2018 Chateauneuf du Pape includes hints of...
12 FREE
WA
92
WS
92
Red
750ml
Bottle: $22.00
12 bottles: $21.56
Made from 100% Lledoner Negre, the local name for Garnacha in this part of Catalunya, Pla de Gates showcases the...
Rapid Ship
Red
750ml
Bottle: $16.94
12 bottles: $16.60
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
Case only
Red
750ml - Case of 12
Bottle: $17.87
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
Red
750ml
Bottle: $27.94
12 bottles: $27.38
Named after the Sky God ‘for its light, ethereal qualities,’ unfiltered, Ouranus has a hazy plum hue, but lovely...
DC
93
Sale
Red
750ml
Bottle: $44.46 $46.80
The 2020 Atalier Caíño was produced with ancient vines in the same place as Perez gets the Albariño. It has...
12 FREE
WA
91
Red
750ml
Bottle: $22.94
This Cagnulari Isola dei Nuraghi IGT is a tribute to the founder of the winery, Billia Cherchi, who rediscovered this...
12 FREE
Red
750ml
Bottle: $27.94
The Cagnulari – Isola dei Nuraghi IGT – is an ancient grape variety of Usini rediscovered and appreciated by...
12 FREE
Sale
Red
750ml
Bottle: $37.62 $39.60
12 bottles: $34.20
Stews, game, strong cheeses – Best between 16°C and 18°C. Wine list comments: The bouquet is fine and complex....
Red
750ml
Bottle: $17.09
12 bottles: $13.18
Intense purple red color. Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined...
Sale
Red
750ml
Bottle: $23.40 $26.00
This wine always overdelivers, and this vintage's blend of 50% Syrah, 38% Grenache, 7% Mourvèdre and 5% Counoise...
WE
92
VM
91
Case only
Spirits
750ml - Case of 6
Bottle: $45.03
12 FREE
Red
750ml
Bottle: $16.94
12 bottles: $16.60
Heaps of dark berry fruit, along with classic Provence garrigue notes (rosemary, thyme, sage), and a broad, rich and...
12 FREE
Rapid Ship
Red
750ml
Bottle: $14.94
12 bottles: $13.94
Focussed herbal, wild black fruit and tobacco nose. The youthful palate is poised and approachable with a soft...
12 FREE
DC
97
Case only
Red
750ml - Case of 6
Bottle: $45.98
A wine that talks about roots and new beginnings. Covered cherry red colour. Intense aromas of ripe fruit, spices,...
12 FREE
Red
12 FREE
Rapid Ship
Red
750ml
Bottle: $14.94
12 bottles: $13.94
This deeply coloured wine has an inviting nose of dark cherry and chocolate. The palate is dense and rich, with...
12 FREE
DC
95
Red
750ml
Bottle: $12.93
12 bottles: $12.67
Notes of blackberries, blueberries, licorice, lavender and rosemary. Full-bodied with firm, sleek tannins. Firm and...
JS
91
WE
90

Japanese Whiskey Mencia Red Rhone Blend

Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.

The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.

Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.

While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.