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Red
750ml
Bottle: $15.94
12 bottles: $15.62
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White
750ml - Case of 12
Bottle: $24.37
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White
750ml
Bottle: $41.20
6 bottles: $40.38
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White
750ml - Case of 6
Bottle: $142.95
White
750ml
Bottle: $27.95
12 bottles: $27.39
Fruit sourced from the biodynamically farmed Johan Vineyard in Van Duzer Corridor AVA. This is a cool site located in...
12 FREE
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Red
750ml
Bottle: $14.94 $15.59
12 bottles: $13.99
This 100% Negroamaro has red fruits aromas, with light spicy note. Medium-bodied, smooth with soft tannins; well...
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Red
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White
750ml
Bottle: $18.24 $19.20
12 bottles: $17.10
100% Ribolla Gialla, facing East. Direct-press. Fermentation and aging in concrete, with no malolactic. Kept on lees...
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Red
750ml
Bottle: $11.34 $12.13
100% Negroamaro, one of the most representative red grapes of Salento, is known for producing wines that are rich,...
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Red
750ml - Case of 6
Bottle: $70.80
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Red
750ml
Bottle: $14.89 $15.83
12 bottles: $14.59
Color: Ruby red. Taste: Dry, harmonious, slightly bitter aftertaste, velvety, gently tannic. Pairing: First and main...
Red
750ml
Bottle: $31.94
6 bottles: $31.30
With ripe dark fruit and healthy acidity, it's perfect with a Porterhouse.
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White
750ml - Case of 6
Bottle: $20.94
Aromas of yellow peach, Golden Delicious apple and white flowers waft from the glass of this wine. Fresh and easy on...
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88
Red
750ml
Bottle: $13.95
12 bottles: $12.35
100% Negroamaro. Perrini's Negroamarro comes from estate vines averaging 30-35 years old, with some getting up to 60...
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Red
750ml
Bottle: $13.81 $15.34
Color: Streaks of garnet giving way to intense ruby red. Nose: Candied fruits and spices that evolve into clean...
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White
750ml - Case of 12
Bottle: $20.80
Clear, lustrous straw yellow in colour. The aroma is flowery, fine-grained and delicate, with notes of acacia blossom...
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Red
750ml - Case of 12
Bottle: $16.92
Color: Ruby red very intense and deep. Bouquet: Strong and distinctive with scents of red fruits and spicy hints of...
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White
750ml
Bottle: $18.89 $19.60
12 bottles: $18.62
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Red
750ml
Bottle: $14.94 $15.63
12 bottles: $14.85
The term "Maru" translates into dark or severe and correctly describes some of the characteristics of Puglia's native...
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Red
750ml - Case of 6
Bottle: $68.40
12 FREE

Negroamaro Ribolla Gialla Robola

One of the key grapes of the ever-growing Puglia wine industry is the Negroamaro, a native grape of this southern Italian region, famed for its deep, bloody red color and excellent set of flavors Indeed, many of the finest and most highly esteemed full bodied red wines of Puglia are made using the Negroamaro varietal grape, and it is grown most notably in the Salento area of the region, where it makes several types of red wine enjoyed locally and sold overseas. The name 'Negroamaro' means 'black-bitter', giving some clue as to one of the key features of the grape. Wines made with Negroamaro do indeed hold quite a lot of earthy bitterness, but generally are celebrated for their 'rustic' taste and extremely aromatic qualities.

In the mountains of Cephalonia, the mineral rich soils assist in the growing of one of the finest of Greece's white grape varietals – the Robola grape. These noble yellowish grapes are notable for the wines they produce, which generally contain summer fruits, peach and citrus aromas, coupled with flavors which extend beyond the usual range of white wines, revealing smoky and mineral notes, and a lengthy, lemony after-taste. These fine characteristics helped the regions it is grown in gain AOC status, and wine-makers in this area have many generations of practice in bringing out the elegant and subtle characteristics of this grape.

Robola, and the other wines of Cephalonia have a long and illustrious history, being mentioned even in ancient epic poems such as Homer's Iliad. However, it was the Venetians who first recognized the great potential of Robola grapes, which quickly became the focus for the areas wine-makers and tradesmen. Nowadays, Robola wines act as an excellent example of a refined Greek dry white wine, which can be either drank as a light and refreshing summer aperitif, or alongside grilled white meats, salads, or white fish. Robola wines, as a rule, do not age particularly well, and it is highly recommended that bottles are drunk young, within two years of bottling. By doing so, you can enjoy the unique characteristics of this remarkable wine, complete with the balanced combination of chalky, smoky citrus flavors and delicate peach aromas which typify the finest examples of Robola varietal wines.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?