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Case only
White
750ml - Case of 6
Bottle: $20.94
Aromas of yellow peach, Golden Delicious apple and white flowers waft from the glass of this wine. Fresh and easy on...
12 FREE
WE
88
Case only
White
750ml - Case of 12
Bottle: $20.80
Clear, lustrous straw yellow in colour. The aroma is flowery, fine-grained and delicate, with notes of acacia blossom...
Sale
Red
750ml
Bottle: $20.44 $21.20
12 bottles: $20.03
Leading with fresh plums and blueberries with vivid violet scents, the wine evolves from its bright and fruity core...
White
750ml
Bottle: $20.40
12 bottles: $19.38
White
750ml
Bottle: $41.20
6 bottles: $40.38
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Case only
White
750ml - Case of 12
Bottle: $24.37
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White
750ml
Bottle: $27.95
12 bottles: $27.39
Fruit sourced from the biodynamically farmed Johan Vineyard in Van Duzer Corridor AVA. This is a cool site located in...
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White
750ml
Bottle: $18.24 $19.20
12 bottles: $17.10
100% Ribolla Gialla, facing East. Direct-press. Fermentation and aging in concrete, with no malolactic. Kept on lees...
Red
750ml
Bottle: $119.49
Plenty of blackberry and licorice aromas are married to excellent ripeness on the palate. However, this impressive...
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JS
94
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Elegance, drinkability and fruit are the focus while tannin, power and spice remain satisfied in supporting roles....
Red
750ml
Bottle: $18.00
12 bottles: $17.10
Elegance, drinkability and fruit are the focus while tannin, power and spice remain satisfied in supporting roles....
Red
750ml
Bottle: $154.94
Released only now, Georg Prieler’s 2013 Blaufränkisch Ried Marienthal Oggau am Neusiedlersee displays a dark and...
12 FREE
WA
94
Red
750ml
Bottle: $110.94
Ripe blackberry fruit is married to some chocolate and coffee. Quite an imposing tannin structure, but nothing is...
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JS
93
Case only
Red
750ml - Case of 12
Bottle: $19.38
Case only
Red
750ml - Case of 12
Bottle: $23.94
This Blaufränkisch is bursting with strength: after 12 months in wood, it shows ripe cherry fruit, dark berry jam...
Case only
Red
750ml - Case of 12
Bottle: $19.11
Cool aromas of blueberry and flint on the nose with ample and juicy fruit on the palate. Silky and lush in texture...
Case only
Red
750ml - Case of 12
Bottle: $34.10
Rich and intriguing, this is in an almost sleepy stage at the moment. With some air, this unwraps many different...
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WS
93
Case only
Red
750ml - Case of 12
Bottle: $12.90
Dark ruby with a violet rim, with notes of strawberries and wild berries. The palate has well-integrated tannins with...
Red
750ml
Bottle: $19.20
12 bottles: $17.10
There is a gamey quality to this red, which adds character, underscoring the flavors of bluberry, rhubarb and spice....
WE
90
Red
750ml
Bottle: $20.40
12 bottles: $19.99
The winery named this Blaufränkisch after family fathers Béla Wachter and Jóska Wiesler; the fruit is from each...

Blaufrankisch Ribolla Gialla Savatiano

Savatiano is probably Greece's most well known and most widely grown grape varietal, as it is the primary grape used in the production of Retsina, where the fermenting juices of the Savatiano varietal are flavored with pine resin in order to make this distinctive and famous wine. One of the reasons for the wide cultivation of this grape is due to its hardiness, and resistance to drought conditions. In the sun-drenched and dry, rocky Greek landscapes, this makes it an ideal vine to grow for wine-makers who require a strong and bounteous yield each year.

However, there are plenty of examples of Greek white wines which use the Savatiano grape but withhold from the addition the pine resin flavoring, allowing the true characteristics of this varietal to shine through. The result is often very pleasing indeed, with Savatiano grapes generally producing extremely well balanced and rounded white wines, with a juicily fruity flavor. Their aromas can vary quite a lot, with many Savatiano wines bearing the fragrance of citrus fruits, and also occasionally having a strong floral aroma reminiscent of elder and rose. Due to the relatively low acidity of Savatiano grapes, the wines which use them (including Retsina) generally bolster themselves with the addition of smaller quantities of more acidic varieties, such as Assyrtiko or Rhoditis, in order to improve their sometimes weak structure.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?