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750ml
Bottle:
$24.00
12 bottles:
$23.52
• Practicing organic.
• 100% Sauvignon Blanc.
• Nanogyra is the name of the fossilized oyster shells found in...
750ml
Bottle:
$50.40
12 bottles:
$49.39
• Practicing organic.
• 100% Sauvignon Blanc.
• A single parcel in the village of Saint Andelain.
• Silex and...
750ml
Bottle:
$24.40
12 bottles:
$23.91
Bright and fruity with some warmth in the hints of tropical flavors, the wine is rich and lightly herbal. It has...
750ml - Case of 12
Bottle:
$29.40
Expressive and generous on the nose, with aromas of citrus, white currant, and a touch of flinty minerality. The...
750ml - Case of 12
Bottle:
$14.30
Bright white, slightly golden yellow. Sharper nose, even wild game (sometimes vixen). Mouth more mineral, spicy and...
750ml
Bottle:
$28.50
12 bottles:
$27.93
This Pouilly-Fumé presents a fresh and floral nose, and refined aromas of ripe citrus, kiwi and eucalyptus, with a...
750ml
Bottle:
$29.84
$31.10
12 bottles:
$29.24
As is so often with Pouilly Fumé, the wine is taking its time. That makes it still young with vivid fruitiness over...
750ml
Bottle:
$23.93
12 bottles:
$23.45
This wine is concentrated and very fruity while also being stylish and elegant. It displays its elegance, fruitiness,...
750ml
Bottle:
$19.83
$21.20
Blanchet’s Pouilly-Fumé is 100% Sauvignon Blanc and has a nice balance of ripeness and crisp acidity with vibrant...
750ml
Bottle:
$23.94
12 bottles:
$23.46
• HEV certified sustainable.
• 100% Sauvignon Blanc.
• A cuvee that represents all the terroirs of...
750ml - Case of 12
Bottle:
$25.08
Pale gold hue with bluish crystalline tints. After revealing mineral notes on the nose, the wine opens with a perfect...
750ml
Bottle:
$21.87
$22.80
12 bottles:
$20.52
Rated 90 - It shows how far behind I got on my samples, as I have notes in this report on both the 2022 and the 2018...
750ml
Bottle:
$19.79
$20.40
12 bottles:
$19.39
Remarkably aromatic with pretty white flower and fruit fragrances. On the palate it reveals a freshness that is pure...
750ml
Bottle:
$89.20
This powerful and full-bodied wine offers minerality, finesse and elegance. The nose reveals the typical gun-flint...
Lambrusco Sauvignon Blanc Welschriesling France Loire Valley Pouilly Fume
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.