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Rapid Ship
Red
750ml
Bottle: $12.35
Alta Vita embodies the spirit and purpose-driven lifestyle of the Sardinians. The wine is full-bodied, robust and...
Red
750ml
Bottle: $19.94
12 bottles: $19.54
Ruby red in color with aromas of wild blackberry and ripe plum. Intense and elegant on the palate with notes of red...
12 FREE
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Intense aromas of marasca cherry and redcurrant with hints of blackberry jelly. Dynamic and enveloping on the palate...
12 FREE
Red
750ml
Bottle: $16.25
12 bottles: $15.93
Known in France as Grenache, this classic Cannonau is full-bodied, pure and authentic. It is a brilliant Ruby red and...
Red
750ml
Bottle: $18.25
12 bottles: $17.89
A sharp, fresh nose features astringent fruit, new pencils, clean earth and a refined florality that more than holds...
WE
91
Red
750ml
Bottle: $35.52
6 bottles: $34.81
COLOR: Dark red purple hues. NOSE: Balsamic notes, intense aromas and spicy finish. FLAVOR: Long finish, sapid.
12 FREE
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White
750ml
Bottle: $15.94 $16.66
12 bottles: $15.62
The 2022 Savatiano Old Vines is unoaked and comes in at 12.6% alcohol. This is mightily impressive in its youth....
WA
90
Red
750ml
Bottle: $19.87
12 bottles: $19.47
Red
750ml
Bottle: $12.85
12 bottles: $12.59
Sale
Rapid Ship
Red
750ml
Bottle: $15.51 $16.68
Clean and focused with blackberry and dark-bark aromas and flavors. Medium to full body and firm, creamy tannins with...
JS
94
WE
91
Red
750ml
Bottle: $19.90
12 bottles: $19.50
Once fortresses built by ancient civilizations of the Mediterranean, Naracu (or Nuraghe) can still be found across...

Grenache Savatiano

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

Savatiano is probably Greece's most well known and most widely grown grape varietal, as it is the primary grape used in the production of Retsina, where the fermenting juices of the Savatiano varietal are flavored with pine resin in order to make this distinctive and famous wine. One of the reasons for the wide cultivation of this grape is due to its hardiness, and resistance to drought conditions. In the sun-drenched and dry, rocky Greek landscapes, this makes it an ideal vine to grow for wine-makers who require a strong and bounteous yield each year.

However, there are plenty of examples of Greek white wines which use the Savatiano grape but withhold from the addition the pine resin flavoring, allowing the true characteristics of this varietal to shine through. The result is often very pleasing indeed, with Savatiano grapes generally producing extremely well balanced and rounded white wines, with a juicily fruity flavor. Their aromas can vary quite a lot, with many Savatiano wines bearing the fragrance of citrus fruits, and also occasionally having a strong floral aroma reminiscent of elder and rose. Due to the relatively low acidity of Savatiano grapes, the wines which use them (including Retsina) generally bolster themselves with the addition of smaller quantities of more acidic varieties, such as Assyrtiko or Rhoditis, in order to improve their sometimes weak structure.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?