Do we ship to you?.
750ml
Bottle:
$18.88
12 bottles:
$18.50
The 2021 Schioppettino Vini Orsone is nuanced in the glass, with only peppery wild berry and floral hints forming its...
750ml
Bottle:
$31.95
12 bottles:
$31.31
Le Russeghine is the first-known single-vineyard Pigato from Liguria, which Riccardo Bruna first produced in 1972....
750ml
Bottle:
$21.60
12 bottles:
$19.38
“Majè,” in the Ligurian dialect, refers to the stone terraces in the area.
Sourced from young vines (less than...
750ml
Bottle:
$25.94
$35.94
An enticement of sweet raspberry, wild strawberry and dried berry fruit with an underlying fragrance of incense;...
750ml - Case of 6
Bottle:
$34.80
Ruby red color with violet reflections. On the nose, fruity aromas of blueberries, black currant and wild blackberry...
750ml
Bottle:
$23.95
12 bottles:
$23.47
A bouquet of violets and roses gives way to underbrush and dried black cherry nuances as the darkly brooding 2021...
375ml - Case of 24
Bottle:
$21.33
A spicy red, with appealing wild herb, ripe black cherry, leather and olive notes in a bright, light-bodied package....
750ml - Case of 12
Bottle:
$48.94
Ruby red with bright reflections in color with aromas of white pepper and small red fruit, currants and blackberries....
750ml
Bottle:
$27.75
12 bottles:
$27.20
Brilliant straw colored with emerald reflections. Inviting bouquet filled white peaches and honey, herbal notes such...
Aidani Pigato Schioppettino
One of the most ancient of the Greek grape varietals, Aidani has been cultivated on and around the Cyclades for millennia for its versatility and gently pleasing aromatic qualities. Wines made primarily with Aidani grapes tend to have a milder alcohol content than other classic Greek wines, and relatively low acidity. This makes Aidani wines a perfectly pleasant accompaniment to a wide range of traditional Greek foods, and equally pleasant to drink chilled at any time under the Greek sun. Nowadays, Aidani grapes are mostly likely to used as a blending grape, often being mixed with Assyrtiko grapes to balance out and mellow the acidity and high alcohol content found in them.
As a blending grape, the Aidani offers light, delicate floral tones, often reminiscent of a Muscat. On the island of Naxos, it has been traditionally blended with the Athiri grape to produce the island's signature sweet wine, Apiranthos, where the subtleties of the Aidani grape are really allowed to shine through. However, elsewhere in Greece you are far more likely to find the blend of these two distinctive grapes in dry white wines, where the Aidani is used primarily not for its flavor, but for its aroma and mellowing effect.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?