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750ml
Bottle:
$436.68
$485.20
A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried...
375ml
Bottle:
$31.20
12 bottles:
$30.58
Bright yellow-gold. Spicy, ripe, complex aromas of peach, apricot, orange and nutmeg. Juicy, shapely and sweet, with...
750ml
Bottle:
$129.84
$136.00
Served from the 500 ml bottle, the apricot-golden colored 2003 Vouvray Clos du Bourg Moelleux Première Trie offers a...
Pre-Arrival
Chateau d'Yquem Sauternes 2003
375ml - Case of 24
Bottle:
$197.78
A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried...
Pre-Arrival
Chateau Rieussec Sauternes 2003
750ml - Case of 12
Bottle:
$51.70
So rich and powerful with so much dried apricots and citrus aromas and flavors. Caramel and toffee. Full and very...
Pre-Arrival
L'extravagant De Doisy-Daene Barsac 2003
375ml - 1 Bottle
Bottle:
$200.09
$212.86
No tasting note was given.
Agiorghitiko Chenin Blanc Semillon/sauvignon Blanc 2003
The Agiorgitiko grape varietal is grown widely throughout Greece and certain other countries, and is prized for the fact it is highly heat resistant, and can thrive on even quite arid and infertile land. It has been cultivated for millennia in the Nemea region of the Peloponnese mountains, where it remains highly popular to this day. It is a grape varietal which can take on wide range of characteristics, from highly tannic and astringent to rather soft and rounded, and responds well to a variety of wine making techniques and methods. Typically, the Agiorgitiko grape varietal produces wines which are quite spicy, and hold plummy and dark fruit flavors It has been successfully blended with Cabernet Sauvignon, and is a popular grape varietal in many countries around the world.
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.