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Sale
Red
750ml
Bottle: $15.89 $17.09
12 bottles: $15.57
‘Telleira’ is the Galician word for tile factory. In the past, tiles were made in this plot with the clay from...
White
750ml
Bottle: $45.00
• 100% Palomino. • From a less-than-one-hectare parcel of 80-year-old vines planted in slate at high altitude....
12 FREE
Red
750ml
Bottle: $25.50
12 bottles: $24.99
The young red 2020 Castro Candaz, from a very warm vintage in Ribeira Sacra, is quite fruit-driven, straightforward...
12 FREE
WA
90
Red
750ml
Bottle: $39.00
A seamless red, medium-bodied and lightly chalky in texture, with fine tannins enmeshed with flavors of mulled cherry...
12 FREE
WS
91
Sale
Dessert/Fortified Wine
375ml
Bottle: $189.63 $210.70
The 2020 Yquem, a blend of 75% Semillon and 25% Sauvignon Blanc, cropped at a measly 10hl/ha, has a very sensual...
12 FREE
VM
97
DC
96
Dessert/Fortified Wine
750ml
Bottle: $420.20
6 bottles: $419.00
The 2020 Yquem, a blend of 75% Semillon and 25% Sauvignon Blanc, cropped at a measly 10hl/ha, has a very sensual...
12 FREE
VM
97
DC
96
Dessert/Fortified Wine
375ml
Bottle: $29.63
Pale lemon-gold colored, the 2020 Doisy-Vedrines is a little closed to begin, opening out to reveal fragrant notes of...
WA
93
VM
93
Dessert/Fortified Wine
750ml
Bottle: $47.20
12 bottles: $46.26
Pale lemon-gold colored, the 2020 Doisy-Vedrines is a little closed to begin, opening out to reveal fragrant notes of...
12 FREE
WA
93
VM
93
Dessert/Fortified Wine
375ml
Bottle: $43.92
12 bottles: $43.04
12 FREE
Dessert/Fortified Wine
375ml
Bottle: $19.93
12 bottles: $19.53
Off dry, light body, medium acid. Palate is stewed pear, followed by honey, ginger and lemon zest.
12 FREE
Dessert/Fortified Wine
750ml
Bottle: $35.94
12 bottles: $35.22
Off dry, light body, medium acid. Palate is stewed pear, followed by honey, ginger and lemon zest.
12 FREE
Sale
Dessert/Fortified Wine
375ml
Bottle: $29.90 $32.20
12 bottles: $29.45
Apricots, honeysuckle, lemons, mango crumble, earl grey and vanilla beans on the nose. Pretty spice notes that keep...
WA
94
JS
94
Sale
Dessert/Fortified Wine
750ml
Bottle: $51.94 $57.20
Apricots, honeysuckle, lemons, mango crumble, earl grey and vanilla beans on the nose. Pretty spice notes that keep...
WA
94
JS
94
Dessert/Fortified Wine
750ml
Bottle: $33.94
12 bottles: $33.26
Brilliant golden robe. Attractive complex nose of acacias, white flowers, lemon, and a touch of honey. Light, fruity...
12 FREE
Dessert/Fortified Wine
375ml
Bottle: $18.13
Full nose with notes of jammy white fruit, which evolve towards bitter orange. The initial impression is delicate,...
Sale
Rapid Ship
Red
750ml
Bottle: $63.00 $72.00
I was blown away by the 2020 wines in barrel in June 2021 and found the 2020 Villa de Corullón very ready, open,...
WA
97
JS
95
Red
750ml
Bottle: $24.92
12 bottles: $24.42
12 FREE
Dessert/Fortified Wine
750ml
Bottle: $36.55
12 bottles: $35.82
Offers candied yuzu and green fig notes that give this an exotic profile, while nectarine and honey accents fill in...
12 FREE
WS
88
Red
750ml
Bottle: $12.57
12 bottles: $11.94
Stewed blackberries, baked blueberries, earth and wet tobacco on the nose. Medium-to full-bodied with powdery...
JS
90
Rapid Ship
Dessert/Fortified Wine

Mencia Sherry Semillon/sauvignon Blanc 2020

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.