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750ml
Bottle:
$18.00
12 bottles:
$17.10
A.J. Adam’s Spätburgunder (pinot noir) Rosé a perfectly light bodied, cool climate rosé. A wine that tends to...
750ml
Bottle:
$13.95
12 bottles:
$12.35
40g/RS so yes, a Gewürz with a little sweetness. It’s also miraculously light on its feet and actually has acid....
1.0Ltr
Bottle:
$13.45
12 bottles:
$13.18
Our go-to liter of light, dry refreshment for picnics, beach drinking, patio parties, apps, lunches, brunches,...
1.0Ltr
Bottle:
$20.95
12 bottles:
$20.53
Stefan Braunewell makes a drier style Scheurebe “Unser Taglich” – “for everyday use”. He loves the variety,...
750ml
Bottle:
$19.60
12 bottles:
$18.62
A blend composed of Pinot Noir and native German varietals, this red is perfect for any table. Notes of blackberry,...
750ml
Bottle:
$13.01
12 bottles:
$10.93
A light fresh glass of apple blossoms and pebbles with a thirst-quenching finish, this is the perfect intro for...
750ml
Bottle:
$13.65
$15.17
12 bottles:
$13.18
Late harvested and hand picked. Elegant and luscious wine with lively acidity, rich body and a lot of fruit.
750ml
Bottle:
$14.73
12 bottles:
$14.44
This well-rounded Riesling is the dry counterpart to the lightly sweet Dr. L Riesling. Together, these two wines...
750ml
Bottle:
$23.95
12 bottles:
$23.47
Grape: Riesling
Region: Mosel
Vineyard: Various
Fermentation and élevage: Spontaneous fermentation 70% stainless,...
750ml
Bottle:
$12.35
12 bottles:
$12.10
The Gutedel grape, also known as Chasselas, is a local specialty in Germany, Switzerland and Alsace. Its home turf in...
750ml
Bottle:
$15.17
12 bottles:
$14.87
Portugieser and Pinot Meunier. A lovely pale salmon color with luminous clarity. Dry on the palate with subtle...
750ml
Bottle:
$13.00
12 bottles:
$12.74
A feinherb or "off-dry" style (around 20-25g/l RS depending on the vintage) named in honor of Johannes' father,...
750ml
Bottle:
$17.50
12 bottles:
$16.63
For hundreds of years now, Grüner Silvaner has called Rheinhessen home. And of course this spicy and nimble wine is...
2023 Germany Moldova Serbia
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.