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750ml
Bottle:
$36.00
The 2019 Finca Martelo comes from property planted with a blend of 95% Tempranillo and 5% Mazuelo, Garnacha and Viura...
750ml
Bottle:
$15.25
$16.66
12 bottles:
$15.05
Clean, bright, intense maroon colour with purple rim. Intense on the nose. Marked toasted aromas, due to the barrel...
750ml
Bottle:
$16.25
12 bottles:
$15.93
Eighty-five percent Tempranillo and fifteen percent Mazuelo, aged fourteen months in barrel and then rested in...
750ml
Bottle:
$13.94
$15.17
12 bottles:
$13.66
Maria Cruz Garcia and her husband, Carlos Aliaga, have run the viticulture and vinification at this independent 80...
Pre-Arrival
Hacienda Monasterio Ribera Del Duero 2021
750ml - Case of 6
Bottle:
$51.87
Certified Organic. A blend of Tempranillo with about 10-15% Cabernet Sauvignon and smaller portions of Merlot and...
750ml
Bottle:
$17.09
12 bottles:
$15.05
Medium-high depth wine, ruby red colour with roof tile rim, which denotes its long barrel ageing and its peaceful...
700ml
Bottle:
$463.08
6 bottles:
$459.00
The new Dickel Bourbon Aged 18 Years is a bourbon that has been aged in charred oak barrels and blended to...
1.0Ltr
Bottle:
$12.94
12 bottles:
$12.76
El jefe (grande) is the big boss, we know who they are. So here’s to them: an honest and solid red wine- deep,...
375ml
Bottle:
$10.94
12 bottles:
$10.72
Bright garnet red. Classic tempranillo fruit aromas mingled with toast and spice. Well-balanced and soft on the palate.
750ml
Bottle:
$39.15
12 bottles:
$38.37
A more vibrant and fruitier expression of Ardanza this year with strawberries, mussels, warm spices and berries....
750ml
Bottle:
$32.94
$36.08
6 bottles:
$32.28
Intense cherry colour with purple hints. On the nose, fruit sensations (blackberries, blueberries, black fruits)...
American Whiskey Seyval Blanc Tempranillo
The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.
The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.
Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.
Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.