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750ml
Bottle:
$34.08
12 bottles:
$26.22
liqueur that is created by infusing chopped ancho chili peppers (along with the seeds) in our Boyd & Blair Silver Rum...
700ml
Bottle:
$24.79
12 bottles:
$22.80
This liqueur of maraschino cherries stands apart from others because the emphasis in the mouth is the taste of the...
750ml
Bottle:
$27.60
12 bottles:
$22.80
The intense taste of the authentic Italian espresso combined with delicate hints of vanilla and cacao.
750ml
Bottle:
$42.00
12 bottles:
$35.34
Freshly brewed coffee from nose to finish with aromas of toasted wafers, cacao, and chili pepper preceding a creamy...
![Mousse Ratafia 'Le Ratafia Sur Le Toit [Rooftafia]' 500ml](https://www.saratogawine.com/files/images/cached_thumbs/d4/d4180ece6a416f3caebb31584f0eeba0.jpg)
750ml
Bottle:
$15.41
12 bottles:
$13.99
Who doesn’t know Amaretto? Isn’t it one of the aromatic liqueurs tasted at the end of a meal most linked to the...
750ml
Bottle:
$41.88
6 bottles:
$36.00
Beaverkill Bourbon Cream” to “Our bourbon cream is blended with the finest New York State ingredients into every...
700ml
Bottle:
$58.08
6 bottles:
$48.00
The revelation of this recipe with powerful harmony and subtle balance, combines 26 plants, roots, and spices...
750ml
Bottle:
$56.40
6 bottles:
$50.40
In the inaugural release of their Alpine -style genepy liqueur "lot 21" they blend 27 botanicals. The Genepy is...
750ml
Bottle:
$44.40
6 bottles:
$39.60
This Amaro is a blend of 21 botanicals. The heavy hitters are coffee, chicory, cardamom, dried orange peel and cocao...
700ml
Bottle:
$33.60
12 bottles:
$29.64
Coffee liqueur produced by Distilleria Caffo in Limbadi, Italy, under the Santa Maria al Monte label.
700ml
Bottle:
$34.80
12 bottles:
$30.78
Italian amaro produced by Distilleria Caffo in Limbadi, Italy, under the Santa Maria al Monte label.
375ml
Bottle:
$17.86
12 bottles:
$14.81
Shanky was always one to buck the trend – he liked the idea of Irish Whiskey but he did not like the burn, he liked...
Liqueur Seyval Blanc Xinomavro
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.