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Klein Constantia Muscat Vin De Constance 2015 500ml

size
500ml
country
South Africa
appellation
Constantia
DC
96
JS
96
WA
94
VM
93
WS
93
Additional vintages
DC
96
Rated 96 by Decanter
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The palate brings lively acidity and layers of delightful fruity flavours. Incredibly long. (Gold) - DWWA 2019 ... More details
Image of bottle
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Klein Constantia Muscat Vin De Constance 2015 500ml

SKU 824348
Sale
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$92.00
/500ml bottle
$82.80
/500ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
96
JS
96
WA
94
VM
93
WS
93
DC
96
Rated 96 by Decanter
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The palate brings lively acidity and layers of delightful fruity flavours. Incredibly long. (Gold) - DWWA 2019
JS
96
Rated 96 by James Suckling
Mesmerizing aromas of peaches, apricots, cream and vanilla with undertones of crushed stones. Medium to full body with a growing intensity on the palate. Chewy and phenolic tension, which is ever so finely grained. Fantastic length and focus. A super sweet wine. Clearly the best of South Africa. Tight and concentrated. Drink or hold.
WA
94
Rated 94 by Wine Advocate
A pale gold color, the 2015 Vin de Constance Natural Sweet Wine has strong, precise aromas of golden raisins and orange marmalade. The palate shows great balance between sweetness, alcohol and acid and is sweet but not as overly sweet as many other sticky wines. Wow, this is delicate with generous floral tones and is really delicious. The grapes were harvested in different tries to select fresher berries earlier at the beginning of the harvest in order to maintain acidity levels in the wine, while other berries were harvested later in the season to increase sweetness. This wine captures the essence of Vin de Constance and was aged in a combination of 50% new French oak, Hungarian oak and French Acacia barrels.
VM
93
Rated 93 by Vinous Media
The 2015 Vin de Constance is limpid silver-gold in the glass. It has a bouquet of acacia honey, marmalade and pressed yellow flowers, plus a slight adhesive note in the background; I cannot recall a Vin de Constance with such intense aromatics. The palate is viscous on the entry, and a vital bead of acidity lends balance and freshness. This is an all-consuming, multidimensional wine with marmalade and dried quince notes mixed with Moroccan spices toward an unctuous finish that leaves your head spinning. Awesome - but it is not the most tensile Vin de Constance I have tasted.
WS
93
Rated 93 by Wine Spectator
This sweetie features a gorgeous bouquet of orange blossom and juniper flavors, while the mouthfilling palate carries dried mango and candied apricot notes, accented by hints of quince paste, honeysuckle and sweetened green tea. Rich and intense, but with piercing acidity delivering balance. Long and complex. Drink now through 2030. 2,000 cases made, 200 cases imported.
Winery
Pure gold in color. The nose presents an enticing encounter, followed by precise yet delicate aromas of white flowers, ripe citrus and touch of rosewater and almonds. The palate is in perfect harmony with a luscious mouthfeel. Flavors of creamy stone fruit, litchi, citrus zest and a lively spice abound creating an ideal balance. It concludes with a vibrant yet complex long finish.
Product Details
size
500ml
country
South Africa
appellation
Constantia
Additional vintages
Overview
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The palate brings lively acidity and layers of delightful fruity flavours. Incredibly long. (Gold) - DWWA 2019
green grapes

Varietal: Muscat

Muscat grapes are widely understood to be one of the oldest grape varietals in the world, with many experts claiming that a surprising amount of grape varietals used in the production of fines wines are in fact descendants of this original species. They are characterized by their high juice content, and the fact that they almost always hold a powerful and pleasant floral aroma, alongside bright, fresh and tart fruity flavors with have plenty of space for the expression of terroir. Muscat varietal grapes are renowned for being highly versatile, and are regularly used for the production of a vast range of wines – still dry white wines, elegant sparkling wines, sweet dessert wines and aromatic fortified wines are all often made from this special and unique grape.
barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

Perhaps the most famous and well respected of all the wine regions in South Africa is that of Constantia, which holds many of the oldest and most traditional wineries in the country. Here, the temperate climate receives the Atlantic winds which cool the vineyards, and the fertile soil allows the grapes to grow to full ripeness, resulting in highly flavorful wines which are enjoyed around the world. Whilst Sauvignon Blanc varietals make up the most widely exported wines of this region, the rest of the country produces a huge and impressive range of wines, made up from varietals native to many different European countries. From excellent Champagne style sparkling wines, to aromatic fortified examples, fruity reds and refreshing whites, South Africa continues to impress and surprise, with modern techniques and technologies leading the way and producing exceptional results.
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More Details
green grapes

Varietal: Muscat

Muscat grapes are widely understood to be one of the oldest grape varietals in the world, with many experts claiming that a surprising amount of grape varietals used in the production of fines wines are in fact descendants of this original species. They are characterized by their high juice content, and the fact that they almost always hold a powerful and pleasant floral aroma, alongside bright, fresh and tart fruity flavors with have plenty of space for the expression of terroir. Muscat varietal grapes are renowned for being highly versatile, and are regularly used for the production of a vast range of wines – still dry white wines, elegant sparkling wines, sweet dessert wines and aromatic fortified wines are all often made from this special and unique grape.
barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

Perhaps the most famous and well respected of all the wine regions in South Africa is that of Constantia, which holds many of the oldest and most traditional wineries in the country. Here, the temperate climate receives the Atlantic winds which cool the vineyards, and the fertile soil allows the grapes to grow to full ripeness, resulting in highly flavorful wines which are enjoyed around the world. Whilst Sauvignon Blanc varietals make up the most widely exported wines of this region, the rest of the country produces a huge and impressive range of wines, made up from varietals native to many different European countries. From excellent Champagne style sparkling wines, to aromatic fortified examples, fruity reds and refreshing whites, South Africa continues to impress and surprise, with modern techniques and technologies leading the way and producing exceptional results.