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Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural americano coffee bean flavors, a distinctive coffee house scent and tender...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural ginger flavors, a refreshing ginger scent and tender taste, no ethyl alcohol...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural Moscato grape flavors, a rich Moscato scent and tender taste, no ethyl...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural mandarin flavors, a rich citrus scent and tender taste, no ethyl alcohol...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural strawberry flavors, a very berry scent and tender taste, no ethyl alcohol...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26

Fruit Wine Finland Japan South Korea

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.