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Red
750ml - Case of 3
Bottle: $386.95
Berry, smoke, violet and sandalwood aromas follow through to a full, layered palate that shows super polished tannins...
JS
97
WA
96
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Red
750ml - Case of 3
Bottle: $345.28
Rich and savory at first, with hints of leather, mesquite smoke and fresh earth that transition to underscore the...
WS
96
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Red
750ml - Case of 3
Bottle: $380.95
It is the Vega Sicilia flagship. The qualities of the Tempranillo and cabernet sauvignon in different proportions are...
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Red
750ml - Case of 12
Bottle: $221.81
The 2003 Valbuena is purple-colored and super-fragrant with aromas of pain grille, pencil lead, black currant, and...
WA
94
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Red
750ml - Case of 6
Bottle: $281.95
Bright ruby. Complex bouquet melds dried cherry, licorice, potpourri and minerals, plus a subtle smoky undertone....
WA
93
VM
93
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Red
750ml - Case of 6
Bottle: $193.95
The 2009 Valbuena was harvested early, the result of a warm summer. It’s mostly Tempranillo complemented with 5%...
WA
94
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Red
750ml - Case of 3
Bottle: $160.95
This solid red delivers ripe fruit, toasty oak, lively acidity and well-integrated tannins. Currant and blackberry...
WS
93
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Red
750ml - Case of 3
Bottle: $175.95
This big red hides a solid structure within a generous texture. Ripe plum and currant flavors are balanced by savory...
WS
94
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Red
750ml - Case of 3
Bottle: $179.95
The 2016 Valbuena was produced with a blend of 94% Tinto Fino (Tempranillo) and 6% Merlot from 140 hectares dedicated...
WA
96
VM
95
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Red
1.5Ltr - 1 Bottle
Bottle: $315.95 $334.19
2017 was marked by the frost of the night between April 27 and 28 that Vega Sicilia fought with their anti-frost...
WA
97
JS
96
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Red
750ml - Case of 3
Bottle: $152.95
A harmonious red, displaying flavors of black plum reduction and wild strawberry fruit, with fragrant Earl Grey,...
WS
94
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Red
750ml - Case of 6
Bottle: $146.95
Valbuena is the purest expression of red wine at Vega Sicilia and is aged for five years between barrel and bottle,...
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Red
750ml - Case of 3
Bottle: $148.57
Valbuena is the purest expression of red wine at Vega Sicilia and is aged for five years between barrel and bottle,...
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Red
750ml - Case of 3
Bottle: $461.41
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Red
750ml - Case of 3
Bottle: $585.31
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Red
750ml - Case of 3
Bottle: $531.35
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Red
750ml - Case of 3
Bottle: $431.43
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Red
750ml - Case of 3
Bottle: $463.90
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Red
750ml - Case of 6
Bottle: $45.13
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Red
750ml - Case of 6
Bottle: $72.43

Greece Israel Spain

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.

Since biblical times, Israel has been an important production center for wine, and continues to be so to this day. All over Israel, the Mediterranean climate the country enjoys ensures that grapes grow to full ripeness, and the vineyards are helped considerably by the mineral rich limestone soils which typify the geology of the wine regions. Interestingly, in Israel, up to fifteen percent of all wine production today is used for sacramental purposes, and the vast majority of the wines produced there are made in accordance to Jewish kosher laws. Israel is split into five major wine producing regions; Galil, The Judean Hills, Shimshon, The Negev, and the Sharon Plain, and in recent years the wine industry of Israel has brought over twenty five million dollars per annum to the Israeli economy.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.