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Bodegas Muga Rioja Aro 2016 1.5Ltr

size
1.5Ltr
country
Spain
region
La Rioja
appellation
Rioja
JS
100
WA
96
WS
91
Additional vintages
2019 2016
JS
100
Rated 100 by James Suckling
I am speechless about this wine. It’s so deep and vertical with a stunning texture of super polished tannins and juicy acidity. Full body. Yet, it’s agile. Blackberries, black olives, chocolate, stone, cement and dried rosemary. Crazy wine. Blend of tempranillo and graciano. Release at the end of 2019. Better in 2024, but so great to taste young. ... More details
Image of bottle
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Bodegas Muga Rioja Aro 2016 1.5Ltr

SKU 955111
Long-term Pre-Arrival
$518.38
/1.5Ltr bottle
Quantity
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
100
WA
96
WS
91
JS
100
Rated 100 by James Suckling
I am speechless about this wine. It’s so deep and vertical with a stunning texture of super polished tannins and juicy acidity. Full body. Yet, it’s agile. Blackberries, black olives, chocolate, stone, cement and dried rosemary. Crazy wine. Blend of tempranillo and graciano. Release at the end of 2019. Better in 2024, but so great to taste young.
WA
96
Rated 96 by Wine Advocate
The most unusual and backward of the wines in the Muga portfolio is the Graciano-rich blend 2016 Aro, a blend of Tempranillo with 30% Graciano that is only produced when Graciano ripens properly. The grapes comes from a single vineyard that they now know quite well. 2016 was a good year for the grape, and the wine has notes of violets and dark chocolate, quite hedonistic and showy. The Graciano really lifts the Tempranillo, and the blend comes through as high pitched and vibrant, which is also the general style of the year from what I've seen. The oak is still present on the nose, and the palate shows quite tannic; the wine is going to benefit from a couple of years in bottle. If you like toasty, showy and hedonistic reds you could drink it now, but if you prefer more subtleness, you should wait for it.
WS
91
Rated 91 by Wine Spectator
This powerful red offers ripe dark fruit flavors of currant and blackberry, supported by muscular tannins and sparky acidity. Loamy earth, espresso and mineral notes add depth. Rich and dense, in the modern style. Drink now through 2032. 430 cases made, 50 cases imported.
Winery
A reddish colour with violet hues, a deep robe and very intense aromas on the nose, in which the well-integrated oak predominates – revealing its high quality- with cloves, vanilla and lactic notes. The fruity sensations dominate, with reminders of red fruit and very ripe wild berries (blackberries, redcurrants, wild strawberries) and floral notes (violet petals). Spicy notes from the ageing with cinnamon and black pepper. With the very well-integrated wood which denotes a high quality in its selection. On the palate we find a wine with very good backbone and acidity, fresh and with a presence of rounded tannins. The finish is very long. It has great cellaring potential and a persistent, full, elegant aftertaste.
Product Details
size
1.5Ltr
country
Spain
region
La Rioja
appellation
Rioja
Additional vintages
2019 2016
Overview
I am speechless about this wine. It’s so deep and vertical with a stunning texture of super polished tannins and juicy acidity. Full body. Yet, it’s agile. Blackberries, black olives, chocolate, stone, cement and dried rosemary. Crazy wine. Blend of tempranillo and graciano. Release at the end of 2019. Better in 2024, but so great to taste young.
green grapes

Varietal: Tempranillo

The Tempranillo grape varietal is often referred to as Spain's 'noble grape', and has over the past century been planted in several countries around the world. Tempranillo grapes produce beautiful ruby red wines, packed full of fascinating flavors which range from intensely fruity, to deep, dark and spicy, holding notes of vanilla, tobacco and leather. Their black skins hold plenty of tannins, and as such, they are often blended with other more rounded or brighter wines, to balance out the character and produce some truly exceptional examples. Tempranillo grapes often fall to a wide range of diseases, and are greatly effected by climatic conditions. They tend to grow best, however, in areas with a mixture of heat and bright sunshine, and brisk breezes which can cool the vines.
barrel

Region: La Rioja

La Rioja is undoubtedly the jewel in the crown of Spain's wine regions, and the deliciously drinkable, complex and fascinating single red wines and blended wines of this special region have gone down in history as some of the finest on earth. La Rioja is located in the north of Spain, close to the Atlantic coast, but shielded from the cold and wet weather by the expansive Cantabrian mountains. As such, the climatic conditions in La Rioja are ideal for ripening the Tempranillo and Garnacha grapes used in the production of the fine red wines the region is famous for. Wineries in La Rioja take great pride in their heritage and traditions, and the winemakers of the region employ a range of time honored techniques alongside more modern methods to make the most of their superb crops each year.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.
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Customer Reviews

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More Details
Winery Bodegas Muga
green grapes

Varietal: Tempranillo

The Tempranillo grape varietal is often referred to as Spain's 'noble grape', and has over the past century been planted in several countries around the world. Tempranillo grapes produce beautiful ruby red wines, packed full of fascinating flavors which range from intensely fruity, to deep, dark and spicy, holding notes of vanilla, tobacco and leather. Their black skins hold plenty of tannins, and as such, they are often blended with other more rounded or brighter wines, to balance out the character and produce some truly exceptional examples. Tempranillo grapes often fall to a wide range of diseases, and are greatly effected by climatic conditions. They tend to grow best, however, in areas with a mixture of heat and bright sunshine, and brisk breezes which can cool the vines.
barrel

Region: La Rioja

La Rioja is undoubtedly the jewel in the crown of Spain's wine regions, and the deliciously drinkable, complex and fascinating single red wines and blended wines of this special region have gone down in history as some of the finest on earth. La Rioja is located in the north of Spain, close to the Atlantic coast, but shielded from the cold and wet weather by the expansive Cantabrian mountains. As such, the climatic conditions in La Rioja are ideal for ripening the Tempranillo and Garnacha grapes used in the production of the fine red wines the region is famous for. Wineries in La Rioja take great pride in their heritage and traditions, and the winemakers of the region employ a range of time honored techniques alongside more modern methods to make the most of their superb crops each year.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.