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Albamar Blanc De Noirs 'Albino' 2022 750ml

size
750ml
country
Spain
region
Galicia
WA
92
Additional vintages
2022 2019
WA
92
Rated 92 by Wine Advocate
The 2022 Albino displayed a yellow color without any hints of rosé, as the Caíño red grapes were terser, the skins didn't break and they didn't let any color into the wine. Despite having less alcohol than the 2021 I tasted next to it, the wine feels a little heavier, less vibrant and with a different profile. It has notes of orange peel, and there's less complexity, obviously because it has one year less in bottle, but it still feels more straightforward. But with time in the glass, the wine seemed to suffer a transformation, getting fresher and more complex and nuanced. A white chameleon?
Image of bottle
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Albamar Blanc De Noirs 'Albino' 2022 750ml

SKU 949813
$26.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
92
WA
92
Rated 92 by Wine Advocate
The 2022 Albino displayed a yellow color without any hints of rosé, as the Caíño red grapes were terser, the skins didn't break and they didn't let any color into the wine. Despite having less alcohol than the 2021 I tasted next to it, the wine feels a little heavier, less vibrant and with a different profile. It has notes of orange peel, and there's less complexity, obviously because it has one year less in bottle, but it still feels more straightforward. But with time in the glass, the wine seemed to suffer a transformation, getting fresher and more complex and nuanced. A white chameleon?
Product Details
size
750ml
country
Spain
region
Galicia
Additional vintages
2022 2019
Overview
The 2022 Albino displayed a yellow color without any hints of rosé, as the Caíño red grapes were terser, the skins didn't break and they didn't let any color into the wine. Despite having less alcohol than the 2021 I tasted next to it, the wine feels a little heavier, less vibrant and with a different profile. It has notes of orange peel, and there's less complexity, obviously because it has one year less in bottle, but it still feels more straightforward. But with time in the glass, the wine seemed to suffer a transformation, getting fresher and more complex and nuanced. A white chameleon?
green grapes

Varietal: Champagne Blend

There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
barrel

Region: Galicia

Galicia, in northern Spain, was once a prosperous and highly popular wine producing region. Despite the strong influence and often bad weather brought by the Atlantic Ocean, the vintners of Galicia knew how to make the most of the grape varietals which thrived in their vineyards, and were renowned for producing excellent, characterful wines full of flavor and beautiful aromatic qualities. However, the economic collapse which occurred in Galicia in the 19th century all but destroyed the region's wine industry and reputation, and it looked as though the region would never recover. Thankfully for lovers of Spanish wines, plenty of money and effort was spent in rebuilding the Galician wine industry over the past few decades, and today, more and more wineries are once again making their distinctive single variety and blended white and red wines, and finding new fans across the globe.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
Winery Albamar
green grapes

Varietal: Champagne Blend

There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
barrel

Region: Galicia

Galicia, in northern Spain, was once a prosperous and highly popular wine producing region. Despite the strong influence and often bad weather brought by the Atlantic Ocean, the vintners of Galicia knew how to make the most of the grape varietals which thrived in their vineyards, and were renowned for producing excellent, characterful wines full of flavor and beautiful aromatic qualities. However, the economic collapse which occurred in Galicia in the 19th century all but destroyed the region's wine industry and reputation, and it looked as though the region would never recover. Thankfully for lovers of Spanish wines, plenty of money and effort was spent in rebuilding the Galician wine industry over the past few decades, and today, more and more wineries are once again making their distinctive single variety and blended white and red wines, and finding new fans across the globe.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.