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750ml
Bottle:
$22.46
12 bottles:
$22.01
A bit funky on the nose from reduction, but this is a fresh and lively wine with a long crisp finish. Better from 2019.
750ml
Bottle:
$21.34
$22.46
12 bottles:
$20.59
750ml
Bottle:
$62.94
The 2015 Mosel Riesling Fio displays an intense, golden-yellow color and opens with an intense and tropical-scented...
1.5Ltr
Bottle:
$30.00
6 bottles:
$29.40
Limpid straw-yellow. Lively, precise scents and flavors of musky kaffir lime, quinine and dusty minerals, plus a...
750ml - Case of 6
Bottle:
$54.92
Intensely ripe yet vibrantly balanced, this late-release dry Riesling offers luscious peach and apricot flavors...
750ml - Case of 6
Bottle:
$83.52
Very complex white with slate, stone, light petrol, and smoke aromas. Lemon fruit. Full body, yet vivid and intense....
750ml - Case of 6
Bottle:
$76.76
From gray slate, the 2015 Pündericher Marienburg Riesling GG Falkenlay is pure, yet deep, intense and flinty on the...
750ml - Case of 6
Bottle:
$88.95
750ml - Case of 6
Bottle:
$51.95
Still a bit closed, but this is a stunning Kabinett that has a whole extra dimension of fruit aromas and a great...
750ml - Case of 6
Bottle:
$400.62
1.5Ltr - 1 Bottle
Bottle:
$108.95
$114.88
750ml - Case of 6
Bottle:
$154.95
750ml - Case of 6
Bottle:
$67.74
750ml - Case of 6
Bottle:
$42.81
This 8.5 percent alcohol bottling features site-typical prominence of lemon and grapefruit with bittersweet...
1.5Ltr - Case of 6
Bottle:
$56.82
Apple and quince are coolingly laced with mint and wintergreen (decidedly reminiscent of the corresponding...
750ml - Case of 6
Bottle:
$59.94
Petit Verdot Riesling Tequila 2015
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Tequila is probably Mexico’s greatest gift to the world of fine spirits, and is also possibly one of the most underestimated and misunderstood drinks in the world. Widely used for shots and slammers, and more often than not associated with parties and hangovers, Tequila is in fact a wonderful drink full of subtleties and expression of terroir, that is highly rewarding for those who look into its finer points.
One of the special things about Tequila is the fact that it is capable of expressing the fine nuances and subtle notes of its raw material, far more so than other, similar spirits. That raw material is, of course, the Blue Agave - not a cactus, as is commonly believed, but rather a succulent quite like a lily, which grows in the deserts of Mexico mainly around the province of Jalisco. The Blue Agave takes a decade to mature, and during those ten years, it takes in many of the features of its surroundings, just like a grapevine would. This is why Tequila varies in flavor and aroma from region to region, from the earthier Tequilas of the lowlands, to the more delicate and floral examples from areas of a higher altitude.
The picking and peeling of the spiky Agave, and the distillation process of Tequila is a complicated one, and one which is carried out with enormous skill by the jimadors and master craftsmen who produce the spirit. Steam cooking of the body of the plant is followed by crushing, then fermentation and distillation completes the process. The end product is categorized according to whether or not it is made with pure (‘puro’) agave, or blended with other sugars, and according to how long the spirit is aged for.