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750ml - Case of 12
Bottle:
$32.24
Slightly reductive. Smoky, with hints of savoury and salty aromas. Lime zest flavours mingled with peaches and fresh...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Blackberry, stewed-plum, basil and cigar-box aromas. It’s medium-bodied with fine-grained tannins. Crisp and...
750ml
Bottle:
$26.94
An exotic and slightly tropical display of ripe green melon, kiwi, sugar-dusted white strawberries and vanilla bean...
750ml
Bottle:
$26.08
12 bottles:
$19.59
Opens with savory notes of tomato leaf and peppercorn that integrate nicely around a svelte core of juicy cherry and...
750ml - Case of 6
Bottle:
$78.95
With the spirit of the challenge but also with the love and imagination of those who pursue a dream, this wine has...
Pre-Arrival
Bodegas Tagua Tagua Carmenere Gran Reserva 2019
750ml - Case of 6
Bottle:
$118.64
Rich red plums with some blackberries, cocoa and dried leaves. A juicy, generous red with a full body with a nice...
Carmenere Mencia Trebbiano 2019
The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.