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Red
750ml
Bottle: $40.94
12 bottles: $40.12
Notes of violet and dark bramble fruits such as blackberry and black raspberry characterize the rich aromas....
12 FREE
Red
1.0Ltr
Bottle: $17.94
12 bottles: $17.58
Sparkling
750ml
Bottle: $26.94
12 bottles: $26.40
• Practicing Organic • 100% Chardonnay • North Fork of Long Island AVA • Hand-harvested • Fermented in...
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Red
750ml
Bottle: $18.94
12 bottles: $18.24
• Practicing Organic • 88% Cabernet Franc and 12% Côt (Malbec) • North Fork of Long Island AVA • Hand...
White
750ml
Bottle: $17.08
12 bottles: $16.74
Vivacious and fresh, our unoaked Chardonnay is a limited release intended for summer quaffing. This Chardonnay’s...
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Red
750ml
Bottle: $19.85 $20.40
12 bottles: $19.45
Vibrant crimson in color with a bright, inviting nose of red and black currants. Seductive and layered on the palate...
White
750ml
Bottle: $19.94
12 bottles: $19.54
With floral aromatics, a distinct minerality, and racy acidity, our flagship wine finishes with a delightfully dry...
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White
750ml
Bottle: $18.85 $20.40
This has a youthful nose of yellow grapefruit zest and yellow roses. Medium-bodied, quite creamy palate, but...
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Red
750ml
Bottle: $23.93 $26.40
Delicate aromas of ripe cherry, plum, sultry spices, and earthy aromas create a sensual and engaging complexity.
White
Case only
Red
750ml - Case of 12
Bottle: $21.66
Case only
Sparkling
750ml - Case of 12
Bottle: $31.94
Tropical aromatics of kaffir lime and pineapple are elevated by a strong mineral backbone. The mousse on this bottle...
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White
750ml
Bottle: $14.40 $16.66
Citrus pith, lime juice, crunchy mango, and candied ginger on the nose, with hints of honeysuckle and earthy...
Red
750ml
Bottle: $31.75
12 bottles: $31.11
Bright ruby color with complex aromas of cherries, dark chocolate, and spices. Medium-bodied with soft, elegant...
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White
750ml
Bottle: $26.80
12 bottles: $26.26
This wine has a pale gold color with aromas of dried apricot, grass, and honey. Fresh start with crisp acidity and an...
White
750ml
Bottle: $26.80
12 bottles: $26.26
A beautiful yellow hue with low acidity. Silky and exotic with pineapple flavors that end with unique character.
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White
750ml
Bottle: $16.94 $17.50
12 bottles: $16.63
Rich aromas of lavender and rose show that this HAS to beGewürztraminer! Mouthfilling, with round, and lengthy notes...
White
750ml
Bottle: $19.94
12 bottles: $19.54
Red
750ml
Bottle: $18.25
12 bottles: $17.89
COLOR: This wine has a rich, dark and vibrant hue. NOSE: Wild berry aromas with a hint of black pepper and spice....
White
750ml
Bottle: $20.39
12 bottles: $18.62

2021 United States Nevada New York

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.