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750ml
Bottle:
$8.55
Curl up near the fire with our darkest red. With layers of blackberry fruit, ripe blueberries and warm threads of...
750ml
Bottle:
$11.11
$11.70
12 bottles:
$8.55
Our velvety smooth Pinot Noir wine is pleasantly dry and complements absolutely everything. Layered with notes of...
750ml
Bottle:
$12.09
$13.43
12 bottles:
$10.45
If you can’t choose a red, choose them all with this medium-bodied red blend wine from distinct vineyards in...
750ml
Bottle:
$12.87
$14.30
12 bottles:
$11.40
Salmon Run Coho Red is a lovely red wine with a touch of sweetness. Starting with a cherry flavor and finishing with...
750ml
Bottle:
$19.00
12 bottles:
$18.62
Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
750ml
Bottle:
$11.71
$13.01
12 bottles:
$9.79
Whether you're chillin' out on the lake or relaxin' at the beach, Glenora's chillable red is the perfect wine.
1.5Ltr
Bottle:
$22.14
$24.60
6 bottles:
$15.00
Jammin' Red is a pleasant blend of red grapes and natural strawberry flavor. The finish is lively and semi sweet....
750ml
Bottle:
$12.87
$14.30
12 bottles:
$11.40
Jammin' Red is a pleasant blend of red grapes and natural strawberry flavor. The finish is lively and semi sweet....
750ml
Bottle:
$13.65
$15.17
12 bottles:
$12.36
Bobsled Red's pleasant, semi-dry finish makes it enjoyable on its own or with pasta, pizza or wings.
Red NV Argentina United States
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.