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1.5Ltr
Bottle:
$111.95
6 bottles:
$109.71
BOYSENBERRY | CEDAR | SUPPLE
1.5Ltr - Case of 6
Bottle:
$91.80
Slightly more expensive, the 2019 Chardonnay A26 is cut from the same cloth as the Mountain Select release yet offers...
1.5Ltr
Bottle:
$154.85
$163.00
The 2019 Cabernet Sauvignon Napa Valley includes 9% Merlot from a vineyard in Oak Knoll and spent 16 months in 28%...
1.5Ltr
Bottle:
$195.90
$206.20
Aged in 50% new and 50% second-use American Oak from the Duncan family's The Oak cooperage in Higbee, Missouri. Matt...
1.5Ltr
Bottle:
$172.58
$191.76
Dark black fruit, brighter blue fruit and lavish oak spices fill the nose. Medium bodied yet rich on the palate, with...
Pre-Arrival
Continuum Proprietary Red Blend 2019
1.5Ltr - Case of 3
Bottle:
$629.92
The 2019 Continuum has the highest percentage to date of Cabernet Franc. It is a blend of 50% Cabernet Sauvignon, 37%...
Pre-Arrival
Far Niente Cabernet Sauvignon 2019
1.5Ltr - Case of 6
Bottle:
$313.76
#7 TOP 100 CELLAR SELECTIONS 2023. Nicely restrained, like luxe dark chocolate, this well-balanced and brooding wine...
Pre-Arrival
Realm Cabernet Sauvignon Levensohn Vineyard 2019
1.5Ltr - Case of 3
Bottle:
$730.05
The 2019 Cabernet Sauvignon Levensohn Vineyard is a racy, open-knit wine from a site in the center of St. Helena....
Pre-Arrival
Ridge Cabernet Sauvignon Monte Bello 2019
1.5Ltr - Case of 3
Bottle:
$615.12
#45 Wine of the World 2022. This is a very powerful Monte Bello with currants and blackberry, black licorice and...
1.5Ltr - Case of 6
Bottle:
$243.55
Aged in 50% new and 50% second-use American Oak from the Duncan family's The Oak cooperage in Higbee, Missouri. Matt...
Pre-Arrival
Silver Oak Cabernet Sauvignon Napa Valley 2019
1.5Ltr - Case of 6
Bottle:
$441.30
A wine of extraordinary intensity and depth, it has a dark garnet color and a concentrated nose of cassis, roasting...
Pre-Arrival
Spottswoode Cabernet Sauvignon Estate 2019
1.5Ltr - Case of 3
Bottle:
$539.95
Rated 100 - The 2019 Cabernet Sauvignon, with 6.5% Cabernet Franc and 4.0% Petit Verdot in the blend, is deep...
Pre-Arrival
Vine Hill Ranch Cabernet Sauvignon VHR 2019
1.5Ltr - 1 Bottle
Bottle:
$713.95
$722.32
#89 in Top 100, 2022. This Oakville stunner is loaded with cassis, plum reduction and boysenberry pâte de fruit...
2019 Austria United States 1.5Ltr
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.