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750ml
Bottle:
$49.85
12 bottles:
$48.85
Tangy bing cherries married with toffee and vanilla. An herbal layer of oregano and thyme adds another level of...
750ml
Bottle:
$29.94
12 bottles:
$29.34
Warm, ripe and juicy, this easy-sipping, appealing wine offers sunny fruit flavors of red cherries, black cherries...
750ml
Bottle:
$59.94
12 bottles:
$58.74
Sumptuous and seductive in rich red-berry fruit, this wine offers layers of bright and sultry oak and baking spice, a...
750ml
Bottle:
$46.32
12 bottles:
$43.32
A lovely nose of ripe red cherries and baking spice. Medium-bodied with fine tannins. Juicy and spicy palate with...
750ml
Bottle:
$39.90
$43.20
Bright straw color in the glass with hints of green gold. The nose shows lemon peel, hints of toasted wood, and white...
750ml
Bottle:
$94.94
$97.20
12 bottles:
$93.04
A stunning white wine, with terrific intensity to the lemon curd, tangerine and mango flavors at the core, revealing...
750ml
Bottle:
$99.93
$105.20
12 bottles:
$98.80
Shows succulent black cherry and plum notes that glide through seductively, while black tea, anise and incense hints...
750ml
Bottle:
$26.71
$29.68
12 bottles:
$23.55
Shows juicy yellow apple, Asian pear and lemon zest notes that are mouthwatering and fresh, gaining complexity from...
750ml
Bottle:
$32.40
12 bottles:
$29.64
Bright crimson and purple in color. Dark cherry with caramel and spice on the nose. Elegant flavors of berries,...
750ml
Bottle:
$20.95
$22.39
12 bottles:
$20.52
Our 'Riviera' is crafted from Pinot Noir grapes grown on Pali Vineyard and other premium vineyards in Sonoma County....
750ml
Bottle:
$36.07
$40.08
12 bottles:
$29.39
Rich, powerful and well-structured, with lemon drop accents to the dried apple and pear tart flavors that show plenty...
750ml
Bottle:
$43.27
$48.08
12 bottles:
$38.01
This is a great representation of coastal intensity and freshness, built around a spicy, full-bodied core of...
United States California Sonoma Coast Suisun Valley
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.