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Red
750ml
Bottle: $46.90 $52.08
12 bottles: $39.17
The goal of Topography is to find a balance between the ripe concentration of valley floor vineyards and the...
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Red
750ml - Case of 12
Bottle: $36.48
A classic Paso Robles style wine, with a bouquet of blackberries and crushed flowers. Subtle notes of mint and...
Red
750ml
Bottle: $41.09
12 bottles: $40.27
12 FREE
Red
750ml
Bottle: $199.94
6 bottles: $195.94
Aromas of boysenberry, cassis, plum with a hint of vanilla and nutmeg. Seamless silky tannins with a long finish;...
12 FREE
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Red
750ml - Case of 3
Bottle: $511.46
This is loaded with potent blueberry, acai berry and fig compote flavors that are dense but remarkably polished and...
WS
97
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Red
750ml - Case of 12
Bottle: $414.37
94-96 Another wine that could easily end up being rated close to perfect is the 2014 Proprietary Red EE Tench...
WA
96
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Red
750ml - Case of 3
Bottle: $259.89
Case only
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Red
750ml - Case of 3
Bottle: $472.65
The aromas of iodine, oyster shells and mushrooms turn to blackberries. Full body, polished tannins and a plush,...
JS
98
VM
97
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Red
750ml - Case of 3
Bottle: $503.52
Rated 99 - The 2014 IX Estate is deep garnet-black in color. Scents of creme de cassis, plum preserves, and...
WNR
99
WA
98
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Red
750ml - Case of 6
Bottle: $228.63
Fabulous aromas of blueberries, blackcurrants, sage and mint. Lead pencil and graphite, too. Full body and ultra-fine...
JS
99
WA
97
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Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $119.09
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Red
750ml - Case of 12
Bottle: $48.92
A rich and fruity red with currant and black tea aromas. Full body, firm and silky tannins and a flavorful finish....
JS
93
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Red
750ml - Case of 6
Bottle: $177.48
Case only
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Red
750ml - Case of 6
Bottle: $159.84
TOP 100 NAPA AND SONOMA WINES OF 2017 #49 - Aromas of blackcurrants, dark chocolate and dried flowers. Very aromatic....
JS
97
WA
95
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Red
750ml - Case of 6
Bottle: $238.66
The blackberry, dark-chocolate and walnut aromas are persuasive. Full body, a dense and fruity center palate and...
WA
97
JS
97
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Red
750ml - Case of 12
Bottle: $67.75
Gorgeous aromas of sweet tobacco, iodine and oysters. Blackcurrants, too. Subtle. Medium to full body, elegant and...
JS
95
WS
90
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Red
1.5Ltr - Case of 3
Bottle: $738.28
Mesmerizing aromas of flowers, bark, currants and blackberries. So perfumed. You just want to smell it. Exquisite...
JS
97
DC
96
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Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $396.23
Mesmerizing aromas of flowers, bark, currants and blackberries. So perfumed. You just want to smell it. Exquisite...
JS
97
DC
96
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $915.05
I knew it was only a matter of time before Davide Cilli would make a wine at Promontory that would represent the...
VM
100
WA
99
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Red
750ml - Case of 3
Bottle: $1672.67
A blend of 83% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc and the rest Petit Verdot, is the 2014 The Absurd,...
WA
100
JD
97

Red Blend 2014 Chile United States

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.