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Sale
Red
750ml
Bottle: $17.48 $18.40
12 bottles: $14.64
Sale
Red
750ml
Bottle: $11.71 $13.01
12 bottles: $8.08
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Red
750ml
Bottle: $8.55
Curl up near the fire with our darkest red. With layers of blackberry fruit, ripe blueberries and warm threads of...
Sale
Red
750ml
Bottle: $12.76 $13.43
12 bottles: $10.45
Our velvety smooth Pinot Noir wine is pleasantly dry and complements absolutely everything. Layered with notes of...
Sale
Red
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
If you can’t choose a red, choose them all with this medium-bodied red blend wine from distinct vineyards in...
Sale
Red
750ml
Bottle: $12.87 $14.30
12 bottles: $11.40
Salmon Run Coho Red is a lovely red wine with a touch of sweetness. Starting with a cherry flavor and finishing with...
Sale
Red
750ml
Bottle: $10.93 $11.51
12 bottles: $6.66
Sale
Red
750ml
Bottle: $10.93 $11.51
12 bottles: $6.66
Sale
Red
750ml
Bottle: $14.44 $15.17
12 bottles: $14.15
Sale
Red
1.5Ltr
Bottle: $25.38 $28.20
6 bottles: $18.00
Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
Red
750ml
Bottle: $19.00
12 bottles: $18.62
Our Cabernet Sauvignon is a rich, robust red wine that has ripe blackberry flavors which excite the palate.
Sale
Red
750ml
Bottle: $11.71 $13.01
12 bottles: $9.79
Whether you're chillin' out on the lake or relaxin' at the beach, Glenora's chillable red is the perfect wine.
Sale
Red
1.5Ltr
Bottle: $22.14 $24.60
6 bottles: $15.00
Jammin' Red is a pleasant blend of red grapes and natural strawberry flavor. The finish is lively and semi sweet....
Sale
Red
750ml
Bottle: $12.87 $14.30
12 bottles: $11.40
Jammin' Red is a pleasant blend of red grapes and natural strawberry flavor. The finish is lively and semi sweet....
Sale
Red
750ml
Bottle: $13.65 $15.17
12 bottles: $12.36
Bobsled Red's pleasant, semi-dry finish makes it enjoyable on its own or with pasta, pizza or wings.
Sale
Red
750ml
Bottle: $13.65 $15.17
12 bottles: $12.36
Sale
Red
750ml
Bottle: $12.09 $13.43
12 bottles: $10.45
Sale
Red
750ml
Bottle: $11.94 $12.57
Sale
Red
750ml
Bottle: $11.94 $12.57
Sale
Red
750ml
Bottle: $11.94 $12.57

Red NV Germany United States

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.