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Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $402.18
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $493.12
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $441.23
Abreu’s first venture with Cabernet Sauvignon was from the Madrona Ranch, which is essentially the lower hillsides...
WA
96
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $352.24
Case only
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Red
750ml - Case of 3
Bottle: $535.65
Fabulous aromas of sweet tobacco, flowers, wet earth and blackberries. Black olives, too. Full body and chewy yet...
VM
99
JS
99
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $878.72
Gorgeous in every facet, this drips with dark cassis, steeped plum and blackberry reduction flavors while maintaining...
WS
98
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $402.18
Case only
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Red
750ml - Case of 3
Bottle: $582.60
96-100 The 2015 Cappella should be close to perfection when it is finally released in several years. Inky...
WA
100
JS
98
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $441.23
Beautiful stuff, the 2017 Capella offers a perfumed, complex style with lots of cassis and darker fruits as well as...
JS
98
JD
98
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Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $402.18
The 2011 Las Posadas is a relatively delicate wine for Howell Mountain, but the vines were pretty young back then....
WA
95
VM
95
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Red
750ml - Case of 3
Bottle: $511.46
This is loaded with potent blueberry, acai berry and fig compote flavors that are dense but remarkably polished and...
WS
97
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Red
750ml - Case of 3
Bottle: $650.34
A big version, with broad-shouldered currant and fig paste notes, wrapped in tar and roasted mesquite accents. The...
WS
96
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Red
750ml - Case of 6
Bottle: $220.47
Case only
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Red
750ml - Case of 6
Bottle: $259.03
Case only
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Red
750ml - Case of 3
Bottle: $490.43
Case only
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Red
750ml - Case of 6
Bottle: $862.48
Case only
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Red
750ml - Case of 3
Bottle: $545.54
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $885.77
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $519.95
Even better than the awesome 2016, Abreu's 2017 Thorevilos Proprietary Red takes those familiar piney-herbal notes...
WA
99
VM
98
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $758.68
This doesn't pull any punches, with a deep well of compact black currant and blackberry paste flavors entangled with...
WS
97

Hungary Iceland United States Pre-Arrival

Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.