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Red
750ml
Bottle: $24.79
12 bottles: $22.80
Aged for 10 months in Hungarian oak barrels, our Merlot shows a deep garnet color and an enticing nose of mulberry,...
Red
750ml
Bottle: $29.94
12 bottles: $29.34
Produced from estate-grown grapes from their North Fork vineyard, the wine is two-thirds Teroldego and one-third...
12 FREE
DC
93
Sale
Red
750ml
Bottle: $11.31 $12.57
12 bottles: $9.51
Kosher - is a Hebrew word meaning -fit and proper-. A food or drink is considered Kosher when it conforms to Jewish...
Red
750ml
Bottle: $21.60
12 bottles: $21.17
The Farmhouse BDX Red Blend takes center stage, artfully blending fruits primarily sourced from the Hudson River...
Red
750ml
Bottle: $17.94
12 bottles: $16.72
Aromas of red berry fruits and black raspberry accentuate rich flavors of plum and red berries with a soft tannins...
Red
750ml
Bottle: $40.94
12 bottles: $40.12
Notes of violet and dark bramble fruits such as blackberry and black raspberry characterize the rich aromas....
12 FREE
Sale
Red
750ml
Bottle: $14.34 $15.83
12 bottles: $14.25
A beautifully hued wine with jammy blackberries and plum on the nose. Its mouthfeel is medium-weight and soft...
Red
750ml
Bottle: $21.94
12 bottles: $21.50
This wine exhibits deep aromas of dark berry fruits such as raspberry and black currant with notes of soft rose...
12 FREE
Sale
Red
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Sale
Red
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
Fun and fruity, this wine has it all! The Concord grape gives this wine a wonderful aroma and character of freshly...
Case only
Red
187ml - Case of 24
Bottle: $5.95
Fun and fruity, this wine has it all! The Concord grape gives this wine a wonderful aroma and character of freshly...
Red
750ml
Bottle: $16.25
12 bottles: $12.35
Fun and fruity, this wine has it all! The Concord grape gives this wine a wonderful aroma and character of freshly...
Sale
Red
1.0Ltr
Bottle: $15.37 $17.08
Red
750ml
Bottle: $18.94
12 bottles: $18.24
• Practicing Organic • 88% Cabernet Franc and 12% Côt (Malbec) • North Fork of Long Island AVA • Hand...
Red
750ml
Bottle: $22.94
12 bottles: $22.48
Cabernet Franc Night Heron is produced from the best selections from Onabay’s four blocks of Cabernet Franc. One...
Red
750ml
Bottle: $19.94
12 bottles: $19.54
The 2019 Merlot Great Blue Heron also has 6% Cabernet Franc, 3% Cabernet Sauvignon and a trace amount of Petit...
WA
88
Red
750ml
Bottle: $18.79
12 bottles: $18.41
This Cabernet Franc has fresh aromatic notes of violet, peppermint, raspberry and white pepper. It delivers red...
Sale
Red
750ml
Bottle: $16.12 $17.91
12 bottles: $13.99
A very special red wine crafted geometrically by our master winemaker for the expressed use of our proprietor to...
Sale
Red
750ml
Bottle: $12.60 $13.26
12 bottles: $9.69
Sale
Red
750ml
Bottle: $19.85 $20.40
12 bottles: $19.45
Vibrant crimson in color with a bright, inviting nose of red and black currants. Seductive and layered on the palate...

Red United States New York

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.