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Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Bold aromatics of caramel candy, roasted apple, buttery crust, and sweet baking spice of nutmeg and grated cinnamon...
UBC
94
Spirits
750ml
Bottle: $28.84
6 bottles: $22.58
Banana pudding ranks up there with all the best things in life. Which is why we took the flavors of vanilla wafers,...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Taste the sweeter side of life in the nectar of the Appalachian Gods that is captured in Ole Smoky®Blackberry...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
We are done messing around, it’s time to raise the proof. At 128 proof, it’s clear, clean and exactly what...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Sometimes, the only way to improve on a classic is to add moonshine. We took the undeniably delicious flavors of...
Spirits
750ml
Bottle: $28.84
6 bottles: $22.58
Let’s get this party started. A hearty yet refined step up from the party punch you may remember, Ole Smoky® Hunch...
Spirits
750ml
Bottle: $28.84
6 bottles: $22.58
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Is there anything better than ice cream on a hot day? There is now. We took the fruity, floral notes of oranges,...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
One of summer’s finest gifts is the luscious, juicy peach. And the only way to improve on nature’s perfection is...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
There's not a Bloody Mary in the world that can’t be improved by a little bit of dill pickle. That’s why we...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Some cucumbers end up way cooler than others. Ours, for instance, mingled with some choice peppers and some moonshine...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Get your own taste of the tropics when you bite into our sweet pineapples steeped in Ole Smoky® Pina Colada...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
It may be in everything from lattes to muffins, but we’ve given pumpkin spice exactly what it needs: A little kick...
Spirits
750ml
Bottle: $28.36
6 bottles: $22.10
Sugar cookies and cinnamon are one of those magical pairings that make a whole new kind of delicious. That’s why we...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Pucker up for a blast of razzed-up berry flavor with a sour twist. We took our moonshine and blended it with a flavor...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Tart doesn't even begin to cover it. This moonshine starts with a sour, lip-smacking punch that leaves you with a...
Spirits
750ml
Bottle: $28.84
6 bottles: $22.58
Not much compares to white chocolate covered strawberries. Except for maybe our White Chocolate Strawberry Cream...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
A bolt like no other. Ole Smoky® White Lightnin’ Moonshine is just the charge you need to start the night off...
Sale
Spirits
750ml
Bottle: $41.03 $43.19
12 FREE
Sale
Spirits
750ml
Bottle: $26.22 $27.60
6 bottles: $21.40
Our Blueberry Muffin moonshine layers the tastes of fresh, bright blueberries with a crumbled streusel finish. This...

Moonshine United States Kentucky New York Tennessee

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Of all the spirits produced in the United States of America, whiskey is surely king, and no state is as closely associated with this spirit as Kentucky. The history of Kentucky whiskey stretches back to the beginnings of the 18th century, when Irish settlers in the state began distilling the corn and grains they were growing into spirits, partly as a way of using up their crops, and partly as a sweet reminder of the home they’d left behind. Over the following decades, the whiskey industry boomed, as the country as a whole developed a taste for Bourbon, and many of the distilleries we know and love today were first founded.

Kentucky Bourbon is now very much an international spirit, enjoyed in every corner of the globe by those seeking out authenticity and originality in their whiskey. In 1968, the American Congress officially recognized Kentucky Bourbon whiskey by declaring it a ‘distinctive product of the United States’, and new laws and regulations sprung up as a way of protecting and preserving the reputation the state and the spirit enjoyed. These included the rule that Kentucky Bourbon must be aged for a minimum of two years (with many aged for a great deal longer) in white oak barrels, and contain absolutely nothing other than a fine grain mash, yeast and water.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.