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1.5Ltr
Bottle:
$27.93
$29.40
6 bottles:
$19.20
Elegant, crisp and refreshing, before anything else BAE Riesling is there for you. BAE is an irresistible white wine...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Elegant, crisp and refreshing, before anything else BAE Riesling is there for you. BAE is an irresistible white wine...
750ml
Bottle:
$21.95
12 bottles:
$21.51
Auten Vineyard, a gently sloping site on the west side of Cayuga Lake, was first planted to Riesling in 1997, with...
750ml
Bottle:
$21.95
12 bottles:
$21.51
750ml
Bottle:
$16.85
$18.00
#239 Dry Riesling is extremely well balanced, but crisp. This wine has a wonderful attack and finish while still...
750ml
Bottle:
$17.85
$19.20
The fruit for this Riesling is picked at a very ripe stage which leads to a wine bursting with flavor.This wine is...
750ml
Bottle:
$15.94
12 bottles:
$15.62
This is our most approachable Riesling. Not too sweet and not too dry. We use a combination of clones to deliver both...
750ml
Bottle:
$13.50
$15.00
12 bottles:
$11.12
Partially fermenting red grapes on the skins, then stopping the fermentation with the addition of fine brandy...
1.5Ltr
Bottle:
$27.93
$29.40
6 bottles:
$19.20
Brotherhood’s best selling wine, this beautiful Riesling has delicate floral and lime aromas and full, ripe...
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
Brotherhood’s best selling wine, this beautiful Riesling has delicate floral and lime aromas and full, ripe...
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
Crisp, dry and racy, with grapefruit and pear scents, this Riesling shows the ripe fruit flavors and slightly mineral...
500ml
Bottle:
$21.09
$22.20
12 bottles:
$19.38
This gorgeous golden-yellow Late Harvest Riesling is sweet with a balanced acidity. Its apricot and honeysuckle...
750ml
Bottle:
$17.09
12 bottles:
$16.75
Every now and then a winemaker creates a wine so good, they long to keep it for themselves. Luckily, we convinced our...
750ml
Bottle:
$15.11
$15.91
12 bottles:
$11.52
Luscious, fresh and crisp in the classic German-style, with ample peach and apricot flavors.
750ml
Bottle:
$14.34
$15.09
12 bottles:
$12.36
Luscious, fresh and crisp in the classic German style, with ample peach and apricot flavors.
1.5Ltr
Bottle:
$27.32
$28.76
6 bottles:
$18.34
Bright and floral, this wine flaunts enticing aromas and flavors of apple and nectarine with a subtle minerality.
750ml
Bottle:
$20.94
12 bottles:
$20.52
This classic dry Riesling has been aged for nine months in stainless steel tanks on the lees (yeast cells), giving...
Port Blend Riesling United States New York
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.
Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.