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Sale
White
750ml
Bottle: $17.64 $19.60
12 bottles: $15.83
The 1000 Stories Sauvignon Blanc balances stone fruit notes of white nectarine with the juicy citrus character of...
Sale
White
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
This vibrant Sauvignon Blanc opens with aromas of citrus and tropical fruits. Bright flavors of gooseberry,...
Sale
White
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Delicate herbal and bright citrus flavors support a core of honeydew melon with a unique and distinct floral finish.
Sale
White
750ml
Bottle: $18.35 $20.39
12 bottles: $16.62
Our Sauvignon Blanc is a lively wine bottled with a stelvin closure to lock in the freshness. There are aromas of...
Red
750ml
Bottle: $22.00
12 bottles: $17.48
A medium- to full-bodied red with polished texture and a bright dark-fruited character. Fresh, with vivid acidity and...
JS
91
White
750ml
Bottle: $53.64
12 bottles: $52.57
12 FREE
White
750ml
Bottle: $22.94
12 bottles: $22.48
Fermented in stainless steel, this is a pretty wine, with a darker tint of pinkish-orange color. Tangy peach and lime...
12 FREE
WE
91
Case only
White
750ml - Case of 12
Bottle: $21.66
Brilliant, focused aromas of minerals, lemons and white pepper lead to bright, stony, lightly herbal flavors on...
JS
91
Sale
White
750ml
Bottle: $14.25 $15.83
This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt....
WS
90
Rapid Ship
Red
750ml
Bottle: $199.94
Lastly, the Syrah-dominated 2021 No 10 reveals a dense purple hue as well as a wild bouquet of blueberries, wild...
12 FREE
JD
100
WNR
98
Sale
Red
750ml
Bottle: $48.89 $49.60
12 bottles: $47.91
Black cherry, mixed berry pie, cocoa, vanilla, white flowers, honey.
12 FREE
Sale
Red
750ml
Bottle: $16.50 $18.33
It is simultaneously Bold and Balanced, Rich and Smooth, Fruit Forward and Earthy. It is impossibly dark and...
White
750ml
Bottle: $23.95
12 bottles: $23.47
In the white Bordeaux tradition, this wine has 25% Semillon and the 75% Sauvignon Blanc. This wine was aged in 25%...
12 FREE
White
750ml
Bottle: $74.94
6 bottles: $73.44
Lemons, peaches, sliced apples and blanched almonds on the nose. Bright fruit yet creamy and textured, with a medium...
12 FREE
JS
93
Red
750ml
Bottle: $32.94
12 bottles: $32.28
The 2021 Syrah Campbell Ranch is a touch youthfully reticent from its recent bottling, taking plenty of time to...
12 FREE
WA
94
Red
750ml
Bottle: $32.94
12 bottles: $32.28
• Farmed by Randy Peters, this vineyard outside of Sebastopol in western Sonoma County (Northern edge of the...
12 FREE
Sale
White
750ml
Bottle: $15.13 $15.93
12 bottles: $10.46
Aromas of grapefruit, gooseberry and melon. Notes of tropical fruit flavors, with balanced acidity. Great with fish...
White
750ml
Bottle: $26.80
12 bottles: $24.32
An aromatic explosion of citrus flower and tropical fruit like pineapple with crushed rocks. The palate is crisp with...
Sale
White
750ml
Bottle: $20.23 $22.48
12 bottles: $17.48
Vibrant and distinctive, with fresh lemon, lime and pear flavors marked by lemongrass and fresh-clipped mint....
WS
90
Sale
White
750ml
Bottle: $15.38 $17.09
12 bottles: $13.18
This Sauvignon Blanc carries aromas of ripe lemon and freshly picked grapefruit. Crisp and lively flavours of citrus,...

Sauvignon Blanc Syrah United States

The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.