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Sale
Spirits
750ml
Bottle: $23.46 $24.70
6 bottles: $20.15
Although this honey-hued flavored whiskey is blended with apple juice and cinnamon, the aroma and flavor veer toward...
WE
88
Instore only
355ml
Bottle: $9.99
Our Bee’s Knees canned cocktail is a classic that combines handcrafted spirits with a hint of honey and light...
Sale
White
1.5Ltr
Bottle: $20.19 $21.25
6 bottles: $12.62
Sale
White
750ml
Bottle: $11.26 $11.85
12 bottles: $6.41
Sale
White
1.5Ltr
Bottle: $20.19 $21.25
6 bottles: $12.62
Sale
White
750ml
Bottle: $11.26 $11.85
12 bottles: $6.41
Sale
White
1.5Ltr
Bottle: $20.19 $21.25
6 bottles: $12.62
Sale
White
750ml
Bottle: $11.26 $11.85
12 bottles: $6.41
Sale
Spirits
750ml
Bottle: $22.12 $23.28
12 bottles: $18.24
The Strawberry Moonshine is South Carolina sweet but it packs a punch so don’t be fooled by its pretty package.
Sale
White
1.5Ltr
Bottle: $21.09 $22.20
6 bottles: $13.00
Sale
White
750ml
Bottle: $11.11 $11.70
12 bottles: $8.55
Sale
White
1.5Ltr
Bottle: $21.09 $22.20
6 bottles: $13.00
Sale
White
750ml
Bottle: $11.11 $11.70
12 bottles: $8.55
Instore only
355ml
Bottle: $12.99
Nothing's quite as refreshing as a perfectly mixed Jack, Honey & Lemonade. Except of course, for a perfectly mixed...
Sale
Spirits
750ml
Bottle: $21.65 $22.79
6 bottles: $19.19
Midnight Moon Dill Pickles is a delicious blend of Midnight Moon and real pickles. It delivers a 60 proof spirit that...
Spirits
750ml
Bottle: $26.80
6 bottles: $19.19
Prepare to be blown away by a moonshine that's as smooth as it is nutty! Our Peanut Butter Moonshine is a flavor...
Sale
Spirits
750ml
Bottle: $25.46 $26.80
6 bottles: $19.19
It doesn’t get more summer than this. Our Midnight Moon Watermelon is a refreshing blend of our legendary moonshine...
Sale
Spirits
750ml
Bottle: $21.65 $22.79
6 bottles: $19.19
Move over Candy Canes! Midnight Moon Peppermint is a delicious blend of our authentic moonshine recipe and real...
Sale
Spirits
750ml
Bottle: $27.40 $28.84
6 bottles: $22.58
Bold aromatics of caramel candy, roasted apple, buttery crust, and sweet baking spice of nutmeg and grated cinnamon...
UBC
94
Spirits
750ml
Bottle: $28.84
6 bottles: $22.58
Banana pudding ranks up there with all the best things in life. Which is why we took the flavors of vanilla wafers,...

Moonshine Seltzer Sherry United States

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.