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750ml
Bottle:
$27.90
12 bottles:
$27.34
The 2016 Zinfandel Monte Rosso Vineyard is medium garnet-purple in color and opens with notions of raspberry tart,...
750ml
Bottle:
$14.90
$16.25
12 bottles:
$14.60
Half open-bin, half tank fermentation with manual punchdowns once or twice a day. Nothing added or subtracted in the...
750ml
Bottle:
$40.08
12 bottles:
$39.28
A honeycomb sweetness with a hint of oaky caramel leads in this stylish white. It’s broad and ripe, but the apple...
750ml
Bottle:
$102.35
$107.35
The 2016 Paramour is one of the best wines I have tasted from Blackbird. Dark, succulent and inviting, the 2016...
750ml
Bottle:
$23.60
12 bottles:
$23.13
ICON Pinot Noir is bright and delicate red in color with concentrated aromas of strawberries, raspberries and hints...
750ml
Bottle:
$46.87
$52.08
12 bottles:
$41.79
Rich and velvety like devil’s food cake, this deep, delicious and full-bodied wine tastes like chocolate, cloves...
750ml
Bottle:
$38.80
12 bottles:
$38.02
Zesty and spicy, with appealing raspberry, dried cherry and smoky cinnamon flavors that persist toward fine-grained...
1.5Ltr
Bottle:
$182.20
3 bottles:
$179.20
Montelena's 2016 Chardonnay is terrific. Fresh, nuanced and light on its feet, the 2016 is striking for its freshness...
750ml
Bottle:
$93.94
Montelena's 2016 Chardonnay is terrific. Fresh, nuanced and light on its feet, the 2016 is striking for its freshness...
750ml
Bottle:
$53.20
6 bottles:
$52.14
Rich, deep and effusive, the 2016 Pinot Noir Santa Cruz Mountain Estates is a fabulous introduction to the Clos de la...
750ml
Bottle:
$37.00
6 bottles:
$36.20
The rich, velvety profile that has defined Cyrus Noble Bourbon’s success for nearly a century and a half delivers...
500ml
Bottle:
$62.90
$65.20
This golden-colored Tokaji has aromas of raw honey, apricot blossom, pear and baked apple tart. Silky smooth upon...
750ml
Bottle:
$36.96
6 bottles:
$36.22
Aromatically this wine shows deeply concentrated flavors of lemongrass, citrus peel, and faint honey notes, with a...
750ml - Case of 12
Bottle:
$133.00
Deep purple-black color. It struts an incredible array of polished, perfumed black and red fruits - Kirsch, black...
750ml - Case of 12
Bottle:
$49.95
Vivid red. Ripe cherry and boysenberry aromas show excellent clarity and complementary suggestions of rose oil,...
750ml - Case of 12
Bottle:
$33.20
The fragrant exuberance here is striking, as is the aromatic detail of flowers, fruit and foresty, sous-bois nuances....
Hungary Taiwan United States
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.