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Von Kisel Blaufrankisch 2021 750ml

size
750ml
country
Austria
region
Burgenland
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WNR
Winery
Dark ruby with a violet rim, with notes of strawberries and wild berries. The palate has well-integrated tannins with a hint of delicate spice and dark chocolate. It is a full-bodied wine with a long finish.
Image of bottle
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Von Kisel Blaufrankisch 2021 750ml

SKU 934454
Case Only Purchase
$154.80
/case
$12.90
/750ml bottle
Quantity
min order 12 bottles
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* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Dark ruby with a violet rim, with notes of strawberries and wild berries. The palate has well-integrated tannins with a hint of delicate spice and dark chocolate. It is a full-bodied wine with a long finish.
Product Details
size
750ml
country
Austria
region
Burgenland
Overview
Dark ruby with a violet rim, with notes of strawberries and wild berries. The palate has well-integrated tannins with a hint of delicate spice and dark chocolate. It is a full-bodied wine with a long finish.
barrel

Region: Burgenland

The ancient Austrian wine region of Burgenland has been home to the country's red wine industry for centuries, and historically, this region was considered enormously important under the dual monarchy of Austria-Hungary, as its fine red wines were the toast of many aristocratic banquets and formal occasions. Unlike the rest of Austria, Burgenland receives an impressive amount of sunshine, meaning vintners can confidently grow their Pinot Noir, Zwiegelt and Blaufrankisch grapes to full ripeness, and rely on them expressing much of their beautiful terroir in the bottle. The region's closeness to some enormous Austrian lakes also means that the vineyards can remain moist and well hydrated, again resulting in the region's flavorful and characterful red wines which remain popular with those seeking something fine and unique to this day.
fields

Country: Austria

For over four thousand years, Austria has been home to some of Europe's finest wines, with a strong domestic wine industry which is beginning to be once again recognized for its world class quality. All over the eastern part of the country, and even in the capital, Vienna, small wineries are working with the grape varietals which flourish in the country's hot summer climate and mineral rich soils, fed by the Danube and other great rivers which cross the flat lands of this part of Austria. Most commonly, wineries work with the Grüner Veltliner grapes which grow so well here, and produce the dry and elegant white wines which typify Austria's viticultural produce. However, many other fine grape varietals are grown and used for a wide range of wine styles, including some extremely interesting sweet white wines similar to those found in neighboring Hungary.
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More Details
Winery Von Kisel
barrel

Region: Burgenland

The ancient Austrian wine region of Burgenland has been home to the country's red wine industry for centuries, and historically, this region was considered enormously important under the dual monarchy of Austria-Hungary, as its fine red wines were the toast of many aristocratic banquets and formal occasions. Unlike the rest of Austria, Burgenland receives an impressive amount of sunshine, meaning vintners can confidently grow their Pinot Noir, Zwiegelt and Blaufrankisch grapes to full ripeness, and rely on them expressing much of their beautiful terroir in the bottle. The region's closeness to some enormous Austrian lakes also means that the vineyards can remain moist and well hydrated, again resulting in the region's flavorful and characterful red wines which remain popular with those seeking something fine and unique to this day.
fields

Country: Austria

For over four thousand years, Austria has been home to some of Europe's finest wines, with a strong domestic wine industry which is beginning to be once again recognized for its world class quality. All over the eastern part of the country, and even in the capital, Vienna, small wineries are working with the grape varietals which flourish in the country's hot summer climate and mineral rich soils, fed by the Danube and other great rivers which cross the flat lands of this part of Austria. Most commonly, wineries work with the Grüner Veltliner grapes which grow so well here, and produce the dry and elegant white wines which typify Austria's viticultural produce. However, many other fine grape varietals are grown and used for a wide range of wine styles, including some extremely interesting sweet white wines similar to those found in neighboring Hungary.