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Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$25.94
Red Blend
United States
New York
Long Island
750ml
12B / $25.42
Better Price, Same Score
2021
$19.08
Red Blend
United States
California
Sonoma Valley
750ml
36B / $18.24
Better Score, Similar Price
2012
$25.50
Red Blend
United States
California
750ml
12B / $24.99
Closest Match
2020
$26.00
Red Blend
United States
New York
Finger Lakes
750ml
12B / $25.48
Best QPR in Price range
2021
$21.54
Red Blend
United States
California
750ml
More wines available from RGNY
750ml
Bottle:
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Bright ruby color with complex aromas of cherries, dark chocolate, and spices. Medium-bodied with soft, elegant...
750ml
Bottle:
$29.20
Lovely earthy beginning followed by a strong cherry presence. Bold and full of flavor. Clean and elegant.
750ml
Bottle:
$26.80
This wine has a pale gold color with aromas of dried apricot, grass, and honey. Fresh start with crisp acidity and an...
750ml
Bottle:
$18.00
Pale yellow color with aromas of pear, grapefruit, and passion fruit with a fresh, crisp finish.
750ml
Bottle:
$23.94
$25.20
A vibrant expression of riesling left on the yeast for extra texture and sparkle.
More Details
Winery
RGNY
Region: New York
New York state has a relatively long history of wine-making and vineyard cultivation, with vineyards in the region dating back to the Dutch settlements of the 17th century. As such, the region has slowly discovered the unique qualities of their terroir, and has developed a distinctive set of grape varietals which have gone on to represent the state and make their wines both unique and highly regarded. New York state has four key wine producing areas – Lake Erie AVA, Finger Lakes AVA, Hudson River and Long Island, each making the most of their relatively cool climate and characterful terroirs. The strong blend of both traditional and contemporary wine making methods found in this region has led to New York state being responsible for many of the finest and most interesting wines to come out of the United States.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.