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Deep garnet-purple color and a 100% Shiraz wine aged in predominately older oak, the 2010 The Factor reveals a...
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A pristine nose of ripe and intense blackberries, blueberries and redcurrants, as well as some sanguine, rust-like...
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Incredible black ink, blackberry, lead pencil and granite aromas. Hints of spearmint. Bark and mushroom, too. Deep...
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Deep garnet-purple in color, the 2008 The Laird is a little restrained to begin, opening out after a few moments and...
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A hedonistic wine that has a very strong and confident style to it. Rich blackberries and dark plums with a distinct...
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A single plot, planted by Malcolm Seppelt in 1958. A very complex and intense array of tarry dark-plum, clove and...
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A distinctive and very concentrated, single-parcel shiraz that offers a rich plum and raisin nose with plenty of...
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A distinctive and very concentrated, single-parcel shiraz that offers a rich plum and raisin nose with plenty of...
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TOP 100 NEW ZEALND WINES 2017 #1 - A superb wine. Quite possibly the greatest expression of syrah that New Zealand...
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The 2017 Keir is 100% Syrah done in terra cotta, with a fair amount of whole clusters. That approach brings out a...
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The first vintage of Keir in 2016 signalled a new style of wine for Tua Rita: 100% Syrah fermented and macerated on...
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2019 is for Stefano Frascolla an exceptional vintage - one of the best vintages of the last two decades. Bright...
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Lots of syrah meaty character here, together with fresh and dried flowers. Really perfumed. Medium-to full-bodied...
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Layers of inky, black fruit, grilled herbs, smoke, menthol and melted road tar are all layered together in the 2012...
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The 2013 Syrah Per Sempre is another gorgeous wine from Tua Rita. This estate on the Tuscan Coast offers one of...
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I love the dried flowers and smoked meats with hints of plums and berries. Full body, layered and refined with an...
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Tua Rita's 2016 Syrah Per Sempre is fabulous. Crème de cassis, lavender, licorice, plum and blueberry jam are all...
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Stefano Frascolla feels this is the best Per Sempre they have made so far. They harvested some of the fruit five days...
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Irish Whiskey Syrah Verdeca

The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.

However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.

Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.