Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
NV
$19.74
Port Blend
Portugal
Porto
750ml
12B / $19.35
Similar Price
NV
$19.94
Port Blend
Portugal
Porto
750ml
12B / $19.54
Similar Price, Better Score
NV
$20.23
Port Blend
Portugal
Porto
750ml
12B / $17.41
Better Price, Better Score
NV
$13.94
Port Blend
Portugal
Porto
750ml
More wines available from Broadbent
750ml
Bottle:
$13.49
A lightly juicy, light-bodied white, with an easy-drinking mix of melon rind, lime pith, chive blossom and crunchy...
750ml
Bottle:
$11.94
$12.74
An easy-drinking red, with flavors of roasted plum and grilled herbs, plus hints of mocha and smoke. Chewy. Touriga...
1.0Ltr
Bottle:
$15.83
Delicate fresh green apple fruity aromas; displaying flavors of lemon; lime and peaches; solid fruit core; rich in...
750ml
Bottle:
$59.94
Toasted sesame, date, walnut bread and cocoa notes mingle here, giving this a solid bass line, while a racy ginger...
More Details
Winery
Broadbent
Region: Porto
The city and region of Porto in Portugal has long been regarded as one of the most important wine producing areas on earth, and home to many of the world's most distinctive and characterful wines and fortified wines. So important was it, in the 18th century, it became part of the third ever protected wine region, following one in Hungary, and one in Italy. The wineries of Porto have generations of experience and expertise when it comes to working their land, and the fertile valley sides in the Douro region where Porto is found offers plenty of opportunities for growing a wide range of grape varietals. Most commonly, Porto wineries cultivate Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional grapes, as these are the primary varietals used in the production of Porto's famous Port wines.
Country: Portugal
Most of us are quick to associate Portugal primarily with the excellent fortified wines which come out of the Porto area, but there is much more to Portuguese viticulture than just this. Perhaps the most popular still wines the country produces are the varieties from the Vinho Verde region, which uses grapes that do not achieve high doses of sugar, meaning the wines are at their best when young and full of natural, springy fruit flavors The wines of the Douro region have undergone many transformations in their flavor and character over the centuries; once regarded as a bitter wine, the exporters experimented with fortifying the wine with brandy. After several centuries, vintners found a balance in the modern age which is at once reminiscent of Port wine, yet with the structure and character closer to other fine Portuguese wines. Thanks to the appellation system of Portugal and the strict laws governing wine production, Portuguese wines continue to maintain their reputation for quality and the distinctive characteristics they carry.