Do we ship to you?.
More wines available from Moretti Omero
750ml
Bottle:
$33.17
Fresh and firm core of wild berries, violet flowers. Good structure and tannins, spicy and fruity aftertaste. 100%...
750ml
Bottle:
$110.68
A more muscular sagrantino with chewy tannins and a clean bead of vanilla-tinged blackcurrant that’s still...
750ml
Bottle:
$28.00
Fragrant aromas of yellow fruit, such as apple and apricot. This wine finishes with hints of orange-blossom. Balanced...
750ml
Bottle:
$25.28
Bright gold color. White peach and mango. Notes of white flowers such as chamomile, acacia and freesia. Also hints of...
More Details
Winery
Moretti Omero
Region: Umbria
Despite being one of Italy's smallest wine regions, the central Italian region of Umbria is a vitally important one, and home to many of the country's finest and most historic wines and wineries. The reputation of Umbrian wines may have suffered in the 1970s, along with the produce of much of the rest of the country, but the 1980s and 1990s saw significant efforts made by vintners when it came to improving their produce and overall image. By consulting international oenologists, the wineries of Umbria were able to update their traditional techniques, and produce considerably finer wines from their Sangiovese grapes, as well as from imported varietals such as Cabernet Sauvignon, Merlot and Chardonnay. Indeed, the barrel fermented white wines of Umbria, now made with a blend of Chardonnay and Grechetto varietal grapes, has gone on to be something of a flagship product for the region, and is regarded as one of the best and most characterful white wines in Italy.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.