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Feudi Di San Gregorio Greco Di Tufo 2021 750ml

size
750ml
country
Italy
region
Campania
appellation
Greco Di Tufo
WA
91
JS
90
Additional vintages
WA
91
Rated 91 by Wine Advocate
The 2021 Greco di Tufo is tonic and clean with citrus, white flower, crushed stone and playful hints of garden herb. The wine is silky and smooth, and we can count on it to remain fresh and light for the next few years. Fruit is sourced from cool, high-elevation vineyards positioned at 500 to 600 meters in elevation. Production is a generous 500,000 bottles, and you get great value. ... More details
Image of bottle
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Feudi Di San Gregorio Greco Di Tufo 2021 750ml

SKU 915302
Sale
$28.88
/750ml bottle
$25.99
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
91
JS
90
WA
91
Rated 91 by Wine Advocate
The 2021 Greco di Tufo is tonic and clean with citrus, white flower, crushed stone and playful hints of garden herb. The wine is silky and smooth, and we can count on it to remain fresh and light for the next few years. Fruit is sourced from cool, high-elevation vineyards positioned at 500 to 600 meters in elevation. Production is a generous 500,000 bottles, and you get great value.
JS
90
Rated 90 by James Suckling
Peaches, lemons, oregano and crushed stones on the nose. Tangy on the palate with a medium body and crisp finish. Drink now.
Wine Spectator
A juicy white, with a mix of poached pear, mandarin orange and apricot fruit notes. Light-bodied and lively, with hints of pink grapefruit peel and pickled ginger on the finish. Drink now. 70,000 cases made.
Winery
The perfume is intense and persistent. One can recall in the nose clear sensations of fruit. For the taste, one immediately perceives the broad acidity and the spicy minerality, typical of a vine culitvated in Tufo. Immediately following, there are soft notes of balsamic. Drink with raw fish, bufala mozzarella and first courses of white meats.
Product Details
size
750ml
country
Italy
region
Campania
appellation
Greco Di Tufo
Additional vintages
Overview
The 2021 Greco di Tufo is tonic and clean with citrus, white flower, crushed stone and playful hints of garden herb. The wine is silky and smooth, and we can count on it to remain fresh and light for the next few years. Fruit is sourced from cool, high-elevation vineyards positioned at 500 to 600 meters in elevation. Production is a generous 500,000 bottles, and you get great value.
barrel

Region: Campania

The beautiful region of Campania, located in the 'shin' of Italy's boot, has been an important center for viticulture and wine making for thousands of years. Indeed, archaeologists believe that wine making was happening in Campania as long ago as 1,200 BCE, making this one of the oldest wine regions on earth. By the time the Roman Empire starting expanding, Campania became the world's most important wine producing region, and the hundred or so native grape varietals which flourish in the mineral rich soils near the coast became the key ingredient in many of Rome's legendary classical wines. Today, the wine industry in Campania is booming once more, following a drop in the region's reputation in the 1970s, and is gaining awards, recognition and new fans each year.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
Customer Reviews
Customer Reviews
Had this in Milan Italy and it was great then...and still good now back at home.

Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Cooked Fish
10-16-2023
02:30 PM
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Region: Campania

The beautiful region of Campania, located in the 'shin' of Italy's boot, has been an important center for viticulture and wine making for thousands of years. Indeed, archaeologists believe that wine making was happening in Campania as long ago as 1,200 BCE, making this one of the oldest wine regions on earth. By the time the Roman Empire starting expanding, Campania became the world's most important wine producing region, and the hundred or so native grape varietals which flourish in the mineral rich soils near the coast became the key ingredient in many of Rome's legendary classical wines. Today, the wine industry in Campania is booming once more, following a drop in the region's reputation in the 1970s, and is gaining awards, recognition and new fans each year.
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Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.