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A. Et P. De Villaine Bouzeron 2017 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote Chalonnaise
subappellation
Bouzeron
2 Ratings
See 2 Professional Reviews
WA
90
WS
90
Additional vintages
2021 2020 2018 2017
WA
90
Rated 90 by Wine Advocate
The 2017 Bouzeron is showing very well after a year in bottle, unfurling in the glass with scents of fresh peaches, white flowers, beeswax and green apples. On the palate, it's medium to full-bodied, satiny and lively, with good concentration and volume at the core, chalky structuring extract and a pure finish. This is well worth attention. ... More details
Image of bottle
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A. Et P. De Villaine Bouzeron 2017 750ml

SKU 926422
Case Only Purchase
Long-term Pre-Arrival
$312.36
/case
$52.06
/750ml bottle
Quantity
min order 6 bottles
Add to Cart
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
90
WS
90
WA
90
Rated 90 by Wine Advocate
The 2017 Bouzeron is showing very well after a year in bottle, unfurling in the glass with scents of fresh peaches, white flowers, beeswax and green apples. On the palate, it's medium to full-bodied, satiny and lively, with good concentration and volume at the core, chalky structuring extract and a pure finish. This is well worth attention.
WS
90
Rated 90 by Wine Spectator
A lean, intense version, exhibiting apple, white peach, floral and smoky, minerally flavors. Vibrant and long, with a touch of lemon zest on the lengthy finish. Drink now through 2025. 1,000 cases imported.
Winery
Our Bouzeron comes from vines situated on the best slopes of the appellations. We have planted to Bouzeron the golden Aligoté doré grape, which gives lowers yield and more aromatic wines than its cousin, the Aligoté vert. True to its varietal nature, our Bouzeron is a liveley, fruity wine, but it also has a finesse and roundness that spring from the essential nature of the terroir. These qualities lend it great versatility. To best appreciate the freshness and fruit, our Bouzeron would be drunk young, within two or three years. To allow the wine to fully develop fullness and "fatness", age it for up to ten years. Our Bouzeron should be served chilled, at about 54°F, as an apéritif, with seafood, or with a number of cheeses (goat cheese, Cantal, Beaufort, Parmesan, Roquefort, etc.)
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote Chalonnaise
subappellation
Bouzeron
Additional vintages
2021 2020 2018 2017
Overview
The 2017 Bouzeron is showing very well after a year in bottle, unfurling in the glass with scents of fresh peaches, white flowers, beeswax and green apples. On the palate, it's medium to full-bodied, satiny and lively, with good concentration and volume at the core, chalky structuring extract and a pure finish. This is well worth attention.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

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More Details
Winery A. Et P. De Villaine
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
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Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.