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Familia Zuccardi Serie A Torrontes 2022 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Santa Rosa
WA
92
Additional vintages
WA
92
Rated 92 by Wine Advocate
They have had a parral vineyard rented in Tolombón to produce the only wine not from Mendoza, and that vineyard has always been used for this wine. The 2022 Serie A Torrontés is from a "normal" and classical vintage there, despite being a completely different world from Mendoza. The wine has a moderate 13.3% alcohol and a low pH, denoting freshness and wine that aims to show the typical style of Torrontés. It fermented in stainless steel and with short maceration to avoid rusticity and look more for the citrus and herbal side of the variety. It ferments in Salta and then is moved to Mendoza, so the wine has no geographical indication on the labels. It comes through as fresh and vibrant, with depth of flavors and very nice precision and clarity. 100,000 bottles produced. It was bottled in July 2022.
Image of bottle
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Familia Zuccardi Serie A Torrontes 2022 750ml

SKU 927254
Out of Stock
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More Details
barrel

Region: Cuyo

Argentina's Cuyo region has, for several decades now, been renowned worldwide for the high quality of its fruit-forward and remarkably flavorful wines. The arid region includes such famous provinces as the Mendoza, and wineries in Cuyo often have generations of experience when it comes to making the most of the mineral rich yet arid soils which typify the mountainous landscape. The Desaguadero River and its tributaries form many natural valleys through the Cuyo region, and as such, irrigation has long since provided the dry and dusty vineyard with a fertile and crystal-clear water source, straight from the snowy peaks of the nearby Andes. Although Malbec is the grape varietal most commonly associated with Cuyo, wineries continue to experiment with other varietals there, and the wine industry of Cuyo in Argentina continues to go from strength to strength.
fields

Country: Argentina

Anyone who has been the Mendoza area of Argentina may be surprised to find that this is one of the primary wine regions of the country, now comfortably sitting as the fifth largest producer of wine in the world. The Mendoza is an incredibly dry and arid desert, which receives as little as two hundred millimeters of rainfall per year, and supports very little life at all. We can thank the ancient technologies of the Huarpes Indians for Argentina's current booming wine trade, as they managed to irrigate the region by digging channels from the Mendoza river, thus creating an area which had enough access to water with which to grow vines. Not only this, but the grape which Argentina primarily uses for their wines – Malbec – actually flourishes in such conditions, as it is less likely to suffer from the rot it so often finds in the considerably damper regions of Europe it has its origins in. Such expertise and foresight has resulted in Argentina being able to produce high quality wines of both red and white types, with Malbec, Bonarda and Cabernet Sauvignon dominating the vineyards for red wines, and Torrontés, Chardonnay and Chenin Blanc making up for most of the white wine produced there.