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E. Guigal Condrieu 2021 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Condrieu
WS
93
JS
93
JD
92
Additional vintages
WS
93
Rated 93 by Wine Spectator
Reveals ripe kumquat, green plum and pear puree notes that have a glycerol texture on a finely tuned palate, with heather and dried thyme accents. The density builds in this juicy yet restrained white, with finely crushed minerals driving tension throughout a finish that goes on and on. Delicious. Drink now through 2027. 10,000 cases made, 400 cases imported. ... More details
Image of bottle
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E. Guigal Condrieu 2021 750ml

SKU 935571
Qualifies for 12 Ship Free
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$63.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
93
JS
93
JD
92
WS
93
Rated 93 by Wine Spectator
Reveals ripe kumquat, green plum and pear puree notes that have a glycerol texture on a finely tuned palate, with heather and dried thyme accents. The density builds in this juicy yet restrained white, with finely crushed minerals driving tension throughout a finish that goes on and on. Delicious. Drink now through 2027. 10,000 cases made, 400 cases imported.
JS
93
Rated 93 by James Suckling
Brimming with fresh peach and apricot aromas with hints of toast and rose. This impressive Condrieu has excellent balance of fruit, fine tannins and lively acidity on the full-bodied palate. Matured in 30% new oak casks and 70% stainless steel tanks. Drink or hold.
JD
92
Rated 92 by Jeb Dunnuck
There's not much to go around (Guigal lost 50% of their production due to frost in Condrieu), but the 2021 Condrieu is a beautiful wine offering lots of variety in its white peach, tart apricot, truffly earth, and floral aromas and flavors. Balanced, medium-bodied, and elegant, in short, it's a textbook and outstanding Condrieu. It should keep for 4-6 years, but there's no need to delay gratification.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Condrieu
Additional vintages
Overview
Reveals ripe kumquat, green plum and pear puree notes that have a glycerol texture on a finely tuned palate, with heather and dried thyme accents. The density builds in this juicy yet restrained white, with finely crushed minerals driving tension throughout a finish that goes on and on. Delicious. Drink now through 2027. 10,000 cases made, 400 cases imported.
green grapes

Varietal: Viognier

In the Rhone region of France, one of the most ancient and highly esteemed grape varietals is the Viognier, a green-skinned grape famed and admired for its highly aromatic qualities and delicious fruit-forward nature. The wine it produces is remarkably pale, and is a popular choice with those looking for an extremely elegant wine to be enjoyed in hot weather and paired with equally aromatic foods. The Viognier varietal is known for having an extremely floral nose, which gives an impression of summery sweetness over a wine which is usually dry, although it is occasionally given over to noble rot in order to intensify its sugars. Viognier grapes can be successfully blended with several other grape varietals, as they are in certain New World countries, and can also be aged to produce exceptionally crisp and dry white wines.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
Winery E. Guigal
green grapes

Varietal: Viognier

In the Rhone region of France, one of the most ancient and highly esteemed grape varietals is the Viognier, a green-skinned grape famed and admired for its highly aromatic qualities and delicious fruit-forward nature. The wine it produces is remarkably pale, and is a popular choice with those looking for an extremely elegant wine to be enjoyed in hot weather and paired with equally aromatic foods. The Viognier varietal is known for having an extremely floral nose, which gives an impression of summery sweetness over a wine which is usually dry, although it is occasionally given over to noble rot in order to intensify its sugars. Viognier grapes can be successfully blended with several other grape varietals, as they are in certain New World countries, and can also be aged to produce exceptionally crisp and dry white wines.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.