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Aa Badenhorst Rose Secateurs 2022 750ml

size
750ml
country
South Africa
appellation
Swartland
JS
92
Additional vintages
JS
92
Rated 92 by James Suckling
A perfumed floral nose of sliced strawberries, clotted cream, orange peel and orange blossom. Medium-bodied with silky, dense texture. So fresh and floral on the palate. Expressive and succulent. A lovely rosé. Sustainable. Drink now. Screw cap. ... More details
Image of bottle
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Aa Badenhorst Rose Secateurs 2022 750ml

SKU 890216
Sale
$18.33
/750ml bottle
$16.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
92
JS
92
Rated 92 by James Suckling
A perfumed floral nose of sliced strawberries, clotted cream, orange peel and orange blossom. Medium-bodied with silky, dense texture. So fresh and floral on the palate. Expressive and succulent. A lovely rosé. Sustainable. Drink now. Screw cap.
Wine Spectator
Pale pink and tangy, this crisp rose shows notes of crunchy white peach and pear, stone and blood orange zest. A refreshing quaff. Cinsault. Drink now. 3,000 cases made, 2,400 cases imported.
Winery
This is a truly unique rosé as it was made from very old vines. It beautifully displays the minerality that characterizes the wines from the Badenhorst farm. It has complex aromas of red fruits, spice, rose water and currants. The palate is generous and textured with a long finish.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
A perfumed floral nose of sliced strawberries, clotted cream, orange peel and orange blossom. Medium-bodied with silky, dense texture. So fresh and floral on the palate. Expressive and succulent. A lovely rosé. Sustainable. Drink now. Screw cap.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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More Details
Winery Aa Badenhorst
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
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Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.