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This wine is currently unavailable, the vintages 2019 and 2018 are available

El Enemigo Cabernet Franc Gran Enemigo Agrelo 2016 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Agrelo
JS
97
WA
96
VM
94
Additional vintages
JS
97
Rated 97 by James Suckling
This is a crazy nose with crushed cloves, black pepper and blueberries. Full body. Dense, polished tannins and a wonderfully fruity and intense palate. So much clove and spice at the finish. A joy to taste and drink. Cabernet franc with 15% malbec. Drink or hold. ... More details
Image of bottle
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El Enemigo Cabernet Franc Gran Enemigo Agrelo 2016 750ml

SKU 854310
Out of Stock
More wines available from El Enemigo
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Against all odds, the 2020 Cabernet Franc, from a warm and dry year, feels fresher and more harmonious than the two...
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The 2019 Gran Enemigo Agrelo Single Vineyard shows the completeness of the vintage, a year with good yields and a...
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Such impressive, rich aromas of berries, cherries and plums with blackberries and violets, too. An enticing fusion of...
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More Details
Winery El Enemigo
green grapes

Varietal: Cabernet Franc

In its native France, the Cabernet Franc varietal grape is used in the production of a wide range of wines, from the bright and pale red colored single variety bottles, to the magnificent oak aged and world-beating wines of the Bordeaux region. The past century has seen many other countries catch on to the importance of this fine grape varietal, and today, it is one of the most widely grown grapes in the world. It thrives in cool, temperate valley regions, where it can ripen fully and produce plump fruits carrying all their distinctive flavors and aromas. The production of Bordeaux-style wines around the world simply wouldn't be able to reach such heights without Cabernet Franc, which lends its fascinating and complex aromas to the mix and makes them the memorable wines they are.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.