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750ml
Bottle:
$15.84
12 bottles:
$15.52
This is a riot of fresh passion fruit and melon, really vibrant and intense. The palate is all crisp pear, apple and...
750ml
Bottle:
$14.90
12 bottles:
$14.60
Classic cooler climate aromas of red fruits, pepper and spice. Fresh seamless palate of succulent cherries and forest...
750ml
Bottle:
$45.84
6 bottles:
$44.92
This has very intense aromas of lime and wet slate with some sweeter florals, as well as white nectarine. So fresh....
750ml - Case of 12
Bottle:
$13.79
This is part of the first edition of this new Adelaide Hills range. Plenty of passion fruit and a gently grassy...
750ml
Bottle:
$85.94
6 bottles:
$84.22
Fermented wild in new and used 500L puncheons; matured for 10 months with the occasional stir. Among the country's...
750ml
Bottle:
$32.90
A beautifully crafted pinot, as always, with focused fruit, subtle undertones of cedar and leather and hints of foie...
750ml
Bottle:
$32.00
Shaw + Smith Shiraz is a medium bodied cool-climate Shiraz, in which balance is more important than power.
750ml - Case of 12
Bottle:
$13.00
Crimson red. Vibrant spicy aromas of red currant, plum and a touch of spice. Juicy blackcurrant fruits along with...
Pre-Arrival
Grosset Riesling Springvale 2021
750ml - Case of 6
Bottle:
$46.03
A piercing wine that has such intense and focused lime fruit, as well as sweetly fragrant floral notes. Spellbinding...
2021 Australia Mount Lofty Ranges
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.