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750ml
Bottle:
$17.93
$19.90
12 bottles:
$17.39
A textbook semillon from Hunter Valley as always, with sliced lemons, green apples and lemon curd character with...
750ml
Bottle:
$44.92
6 bottles:
$44.02
The O’Riada is a quintessential Canberra Shiraz, fully charged with spice, floral notes and ripe red fruits.
Food...
750ml
Bottle:
$17.94
12 bottles:
$17.58
A big rich and full of flavour Hunter Valley Chardonnay, grapefruit and melon flavours with a flavoursome buttery oak...
750ml
Bottle:
$19.94
12 bottles:
$19.54
The Agnes represents the very best of what Kirkton Estate can do with Chardonnay. Sourced from the finest low...
750ml
Bottle:
$17.94
12 bottles:
$17.58
This is a classic Hunter Shiraz that pays respect to the great Hunter Shiraz style, rich berry fruit, casis and a...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Rich blackcurrant fruit and cassis, prunes and dark chocolate, with a firm vanillin oak backbone. The palate is an...
2022 Australia New South Wales
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.