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750ml
Bottle:
$19.83
$20.87
12 bottles:
$17.09
Ripe aromas of cherries and berries. Powerful yet harmonious body with fruity richness and delicate sweetness. Pairs...
750ml
Bottle:
$13.94
$15.17
12 bottles:
$13.18
Exquisitely fruity, silken textured, dry Spätburgunder from the sunny Pfalz. Hand-harvested from estate- owned sites...
750ml
Bottle:
$23.94
12 bottles:
$23.46
Pure fruit on the nose with flavors of sour cherry, blackberries, cassis, and plum on the palate paired with subtle...
750ml
Bottle:
$18.00
12 bottles:
$17.10
Darting’s Pinot Meunier features ripe cherry and raspberry flavors yet with a backbone of acidity and fresh...
750ml
Bottle:
$16.25
12 bottles:
$15.93
Ripe blackberry fruit on the nose, with hints of black pepper, cloves and subtle vanilla. Juicy and spicy on the...
750ml
Bottle:
$18.75
12 bottles:
$18.37
Dark berries and earthy flavors mingle in this medium bodied Pinot. Tannins are quite gentle, the wine is open now...
750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
Produced in accordance with centuries-old tradition, Egri Bikavér is still a blend of noble and indigenous...
750ml
Bottle:
$31.95
12 bottles:
$31.31
100% Spatburgunder (Pinot Noir). Half the grapes come from the Krov Paradies behind the winery, a limestone and clay...
750ml
Bottle:
$23.95
12 bottles:
$23.47
Sourced from a mix of sites in Kallstadt and one vineyard in Bad Dürkheim where the soils here are light and sandy....
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and...
750ml
Bottle:
$26.94
12 bottles:
$26.40
100% Pinot Noir from 15-20 year-old vines in sand and loess soil. After harvesting and de-stemming, the Pinot Noir...
750ml
Bottle:
$15.00
12 bottles:
$14.70
This blend of Pinot Noir, Merlot and Cabernet Franc is ruby red in color with notes of cherry and red-currant on the...
750ml
Bottle:
$17.94
$19.20
12 bottles:
$17.58
Very intense clear aromas of dark on the nose. Morello cherries and wild raspberries. Fresh on the palate with a...
750ml
Bottle:
$12.56
12 bottles:
$11.12
Dornfelder is an extremely popular German red grape that is based on four classic varieties: Lemberger (aka...
750ml
Bottle:
$13.93
$14.73
12 bottles:
$13.65
Villa Wolf Pinot Noir is warm and medium-bodied, with a firm acid structure. Its dark cherry fruit is juicy, ripe and...
Red Brazil Germany Hungary
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.