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Red
750ml
Bottle: $45.25
12 bottles: $44.35
Always one of the more garrigue-scented Châteauneufs, the Brunels' 2018 Chateauneuf du Pape includes hints of...
12 FREE
WA
92
WS
92
Rapid Ship
Red
750ml
Bottle: $16.94
12 bottles: $16.60
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
Case only
Red
750ml - Case of 12
Bottle: $17.87
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
Red
750ml
Bottle: $39.60
12 bottles: $34.20
Stews, game, strong cheeses – Best between 16°C and 18°C. Wine list comments: The bouquet is fine and complex....
Red
750ml
Bottle: $17.09
12 bottles: $13.18
Intense purple red color. Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined...
Sale
Red
750ml
Bottle: $23.40 $26.00
This wine always overdelivers, and this vintage's blend of 50% Syrah, 38% Grenache, 7% Mourvèdre and 5% Counoise...
WE
92
VM
91
Red
750ml
Bottle: $14.94
12 bottles: $14.64
Heaps of dark berry fruit, along with classic Provence garrigue notes (rosemary, thyme, sage), and a broad, rich and...
Rapid Ship
Red
750ml
Bottle: $14.94
This deeply coloured wine has an inviting nose of dark cherry and chocolate. The palate is dense and rich, with...
12 FREE
DC
95
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Red
750ml
Bottle: $29.93
12 bottles: $29.33
Lots of ripe black fruits (blackberries, black cherries) emerge from the 2020 Châteauneuf Du Pape Les Hauts De...
12 FREE
JD
93
WA
92
Red
750ml
Bottle: $44.40
12 bottles: $43.51
Good depth of colour. Intense berry and juniper freshness with well-integrated oak lending a little background spice....
12 FREE
DC
92
Red
750ml
Bottle: $44.40
12 bottles: $41.04
A warm, generous and exuberant red, loaded with juicy cherry and licorice notes that glide along a silky palate, with...
12 FREE
WS
93
JS
92
Sale
Red
750ml
Bottle: $12.93 $14.30
12 bottles: $12.67
Raspberry and currant notes on the nose. It’s medium-bodied with chewy tannins. Fresh acidity and fleshy texture on...
WE
90
JS
90
Red
375ml
Bottle: $12.50
12 bottles: $12.25
Very fresh red-cherry and floral aromas for this appellation, together with some healthy tannins on the full-bodied,...
JS
89
WS
88
Sale
Red
750ml
Bottle: $13.75 $14.30
12 bottles: $13.47
Very fresh red-cherry and floral aromas for this appellation, together with some healthy tannins on the full-bodied,...
JS
89
WS
88
Red
750ml
Bottle: $12.57
12 bottles: $12.32
Red
750ml
Bottle: $14.20
12 bottles: $12.26
Notes of dark fruit and licorice, as well as some bay leaf. Full-bodied with round tannins. Creamy and fleshy on the...
JS
91
Red
750ml
Bottle: $15.17
12 bottles: $14.87
Currants, raspberries and some spicy undertones. Walnuts, too. Medium-bodied with firm tannins. Crisp and juicy on...
JS
90
Red
Sale
Red
750ml
Bottle: $19.94 $22.00
12 bottles: $19.76
Reveals red licorice, strawberry puree, creme de violette and fresh cherry flavors that are focused, perfumed and...
WS
91
Red
750ml
Bottle: $15.41
12 bottles: $15.10

White Rhone Blends Marsala Red Rhone Blend Robola

Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.

In the mountains of Cephalonia, the mineral rich soils assist in the growing of one of the finest of Greece's white grape varietals – the Robola grape. These noble yellowish grapes are notable for the wines they produce, which generally contain summer fruits, peach and citrus aromas, coupled with flavors which extend beyond the usual range of white wines, revealing smoky and mineral notes, and a lengthy, lemony after-taste. These fine characteristics helped the regions it is grown in gain AOC status, and wine-makers in this area have many generations of practice in bringing out the elegant and subtle characteristics of this grape.

Robola, and the other wines of Cephalonia have a long and illustrious history, being mentioned even in ancient epic poems such as Homer's Iliad. However, it was the Venetians who first recognized the great potential of Robola grapes, which quickly became the focus for the areas wine-makers and tradesmen. Nowadays, Robola wines act as an excellent example of a refined Greek dry white wine, which can be either drank as a light and refreshing summer aperitif, or alongside grilled white meats, salads, or white fish. Robola wines, as a rule, do not age particularly well, and it is highly recommended that bottles are drunk young, within two years of bottling. By doing so, you can enjoy the unique characteristics of this remarkable wine, complete with the balanced combination of chalky, smoky citrus flavors and delicate peach aromas which typify the finest examples of Robola varietal wines.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?